Iri keke rakareruka zvekuti hatidi kana kuyera zvigadzirwa. Tichashandisa kapu isina kunyanya kukura (iwe uchaiona mumifananidzo kuti ikupe zano) kana kapu yepurasitiki yakapusa. Izvo zvinongedzo hazvigone kuve zvakakosha: mazai, shuga, mukaka, mafuta, hupfu uye mbiriso.

Hapana chakaraswa pano. Naizvozvo, isu tichaenda kutora mukana weiyo michero yakakangwa yatakasiya kugadzirira iyo roscón kukupa mufaro mudiki. Chicheka kuita zvidimbu zvidiki wozvisanganisa mukanyiwa.

Ndinosiya iyi link kune vamwe makeke kuti iwe uchazodawo: Cottage cheese keke, Sponge keke ine jisi reorenji uye cashews, Chocolate apple chipanje keke y Maviri-mavara karoti keke.

Yakatemwa michero makapu keke

Dhinda recipe

Tiri kuenda kunogadzira keke tisina kuyera.

ascen jimenez

Imba yekicheni: tradicional
Recipe mhando: desayuno
Makorori: 250
Kushumira: 8-12

Nguva yekugadzirira: 15M
Kubika nguva: 40M
Nguva yakazara: 55M

Zvimwe

3 huevos
1 kapu yeshuga
Mukombe weshuga
1 mukombe wemukaka
Mukombe wemafuta ezuva
3 makapu upfu
1 sachet ye mbiriso
2 kana 3 mashupuni emichero yakaomeswa akachekwa kuita madiki machubhu

Kugadzirira

Tinoisa mazai neshuga mugirazi.
Isu tinosanganisa nematanda kusvikira iwo musanganiswa wakachena uye unopupa.
Isu tinowedzera mukombe wemukaka.
Isu tinowedzera imwe mafuta.
Isu tinosanganisa zvakare nematanda.
Isu tinosanganisa furawa pamwe chete nembiriso, tichimepura nesisita.
Isu tinosanganisa kusvikira zvese zvabatanidzwa.
Isu tinoisa musanganiswa muforoma yemasentimita makumi maviri nemaviri pakureba.
Isu tinoisa muchero wakagadzirwa uye tinoubatanidza muhupfu husingagari pamusoro.
Isu tinobheka 180º (preheated oven) kwemaminitsi makumi mana.