(36 mavhoti)
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Kune vanoda cheese, iyi recipe inoshamisa. Tine nzira inonaka yekusanganisa yenguruve nyoro pamwe chete nemuto wekirimu wakasanganiswa Roquefort cheese. Kutenda kukirimu, kuravira kunopfava uye kunozoshanduka kuve muropa cream. Iwe unofanirwa fry chidimbu chose che sirloin, zvino tinoita muto uye pakupedzisira tichabika zvose pamwe chete. Chigumisiro chakakodzera kuedza. Iyo iri nyore uye yakapfava resipi, yakagadzirirwa mhuri yese.
Nguruve nyoro muRoquefort muto
- Alicia tomero
- Kushumira: 4
- Nguva yekugadzirira:
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- 1 yenguruve nyoro
- 60 ml mafuta omuorivhi
- 500 ml yekirimu yekubika
- 100 g Roquefort cheese kana blue cheese
- Sal
- Ground nhema mhiripiri
Kugadzirira
Tiri kutsvaga pani yakafara, uko sirloin inogona kupinda inenge yakareba. tinokandira mafuta omuorivhi uye tinoipisa. Tinoisa iyo sirloin pamusoro, isa munyu uye mhiripiri kuti toravira uye regai zvipfungaire. Tinoipisa kumativi ose.
Patinenge tagadzirira, tinoitora kunze kwepani uye tinoiisa mundiro.
Mune imwe chete frying pan, pasina kubvisa mafuta, wedzera kamuki yekubika uye zviduku zvebhuruu cheese. Tinoivhenganisa zvakanaka uye tinoiisa pakupisa.
Ichiri kudziya hatiregi kutenderera kuti iende kubatanidza kirimu nechizi, tinowedzera munyu kuvira. Zvakakosha kuti urege kuivhara nokuti muto unogona kuonda. Kana tikacherechedza kuti inoputika zvakanyanya, tinoderedza kupisa.
Kana pandiro yatakaisa sirloin tinocherechedza kuti muto wakabuda, tinowedzera izvi muto mudiki kune chizi muto uye tinobatanidza
Tichacheka sirloin mumafillet uye toisa mumuto.
Tinoirega ichibika kusvikira taona kuti nyama yakabikwa zvakanaka, pamusoro 5 kana 6 maminetsi. Iye zvino tinogona kushanda nesaladhi shoma uye mamwe machipisi.
