(45 mavhoti)
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Kana pane muti wepuram kumba wakatakura michero, chinhu chakanakisa chatingaite kugadzirira chinonaka Plum jam. Ndizvo zvandakaita. Iwo ma plums achangonhongwa kubva pamuti saka iwe unofanirwa kutarisa, mumwe nemumwe, kuti ari mukati sei uye kurasa izvo zvisina kunaka.
Zvigadzirwa zvejamu iyi zviri nyore kwazvo. Mukuwedzera kune plums isu tichawedzera shuga (munyaya yangu, shuga yose) uye muto weremoni.
Nekusatakura shuga yakawandisa, ndinokurudzira kuti chengeta mufiriji, kunyange iwe wakaita mvura yekugeza kuzvirongo.
Plum jam neshuga yenzimbe
Inonaka yakagadzirwa kumba saladhi yakagadzirwa neplums
- ascen jimenez
- Imba yekicheni: tradicional
- Recipe mhando: jamu
- Kushumira: 10
- Nguva yekugadzirira:
- Kubika nguva:
- Nguva yakazara:
Zvimwe
- 1500 g ye plums (huremu hwakatopirwa kare)
- 250 g yeshuga yese nzimbe
- Muto we 1/2 ndimu
Kugadzirira
Tinosuka plums zvakanaka.
Tinobvisa pfupa uye tinovaisa muhombe yakakura. Dururirai pamusoro pavo shuga yose yenzimbe.
Tinowedzera muto wemonamu. Kana remoni riine mhodzi dzakawanda, tinogona kuisa chisefa pakati pemuto nepoto kuti dzisawira mairi.
Tinoisa pamoto. Ndine pamoto wakadzika (pashoma) kwemaminitsi makumi mashanu, uye ndinosanganisa nguva nenguva.
Kana ma plums apera achaita seizvi.
Ichave nguva yekukuya zvinhu zvese nemuchina wekudya kana nemusanganisi.
Uye zvino tagadzirira jamu yedu.
Notes
Sezvo ine shuga shoma, zviri nani kuchengeta jamu iyi mufiriji uye kuipedza nokukurumidza.
Mamwe mashoko - Nzira yekugadzira miriwo yemumagaba kumba