Name: Roscón de Reyes ne yoghurt hlama
Yield: 4
Cuisine: tradicional
Ingredients: 25 gr. cubed mbiriso nyowani; 75 ml. mukaka; 275 gr. Zveupfu; 1 zai L; 60 gr. yogati yakasikwa; 15 gr. yemafuta; munyu wemunyu; 45 gr. shuga tsvuku; 1 tablespoon orenji inotumbuka mvura; yakarohwa zai rekutsva

Tine nguva shoma kana tichida kugadzirira iyo yakagadzirirwa kumba roscón. Ndosaka tichikupangira bundu riri nyore, rinokurumidza, pasina kukosha kwekusimuka uye rakapfava, rinowedzeredzwa neyoga yogati.

Roscón de Reyes ne yoghurt hlama

Dhinda recipe

Iyi mukanyiwa yekugadzira roscón de reyes inowedzera spongy uye yakasvibirira nekuda kwekupa kweyoghurt. Edza paKisimusi nekuti uchaifarira zvakanyanya zvekuti uchada kuita imwe roscón

Angela

Imba yekicheni: tradicional
Recipe mhando: desayuno
Kushumira: 4

Nguva yakazara:

Zvimwe

25 gr. cubed mbiriso nyowani
75 ml. mukaka
275 gr. Zveupfu
1 zai L
60 gr. yogati yakasikwa
15 gr. yemafuta
munyu wemunyu
45 gr. shuga tsvuku
1 tablespoon orenji inotumbuka mvura
yakarohwa zai rekutsva

Kugadzirira

Pisa mukaka zvishoma uye uparadze mbiriso mairi. Wedzerai yai yakarohwa uye yogurt.
Sakanidza hupfu nehuga uye uwedzere mbiriso. Sanganisa, uye zvino wedzera munyu, mvura inotumbuka yeorenji uye bota rakachekwa kuita zvidimbu zvidiki. Kanda zvakanaka kwemaminetsi mashanu kusvika mukanyiwa watsvedzerera uye wakasimba, asi pasina kuoma, uye usinganamatire pamaoko ako. Tinozvirega mundiro yakafukidzwa nemucheka wakachena pakati peawa 5 ne1 zvichienderana nekupisa (2 degrees) yenzvimbo iyo mudziyo unoramba uripo, kusvikira mukanyiwa wawedzera kaviri muhuwandu.
Kana mukanyiwa wakagadzirira, tinoumba donut uye tinoidzorera kuti isimuke pasi pemucheka kusvikira yawedzera kaviri muhuwandu.
Penda rosco nezai rakarohwa uye uibike muovheni inopisa kwemaminitsi gumi nemashanu pa 15 degrees. Kubva panguva iyoyo, isu tichadzora nguva kuitira kuti roscón browns, asi pasina kuenda kure, uye kuti yakaoma mukati.
Kana wangobuda muchoto, rega zvitonhore pawaya.

Recetín

Roscón de Reyes ne yoghurt hlama