Zvimwe
- Kune vanhu vaviri
- 1 kg madomasi akaibva
- 300 gr akaibva marobheri, akachekwa
- 1 clove yegaliki
- 1/2 girazi yemafuta emuorivhi
- 1 squirt yeapuro cider vhiniga
- Sal
- 50 gr yekirimu chizi yekushongedza
- Mamwe mint mashizha
- 75 gr yechingwa
Gamuchira kupisa! Anenge achimhanyisa mwedzi waMay, ndinokuunzira iro nyowani uye inonaka recipe Zviri nezve salmorejo akasiyana, akagadzirwa nema strawberries ari kuenda akasimba uye anonaka. Iwe unoda kuziva kuti ungagadzirira sei?
Kugadzirira
Tinosvuura matomatisi nekuatema. Isu tinozviisa zvese mu blender nema strawberries, garlic, mafuta, vhiniga, chingwa muzvidimbu, uye munyu.
Tinokuya zvese kusvikira zvigadzirwa zvanyatso kusanganiswa. Kana tikaona kuti yakanyanya kukora, tinowedzera imwe mvura.
Tinoravira munyu uye tinogadzirisa kana zvichidikanwa uye tinopfuura zvese nesefa.
Isu tinoirega itonhorere kwemaawa mashoma mufiriji, uye tinoishandira pamusoro nebhora rekirimu chizi, mamwe mahabhurosi akachekwa, mindi shoma uye kana tichida tinogona kuisa shavings ye ham uye zai rakaoma-rakavira.
Kana ukadaro…. Iwe uchadzokorora zvechokwadi!
Iva wekutanga kutaura