Strawberry uye mascarpone semi-kutonhora

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kubudikidza Angela

El semi-kutonhora Icho dhizeti yakafanana zvikuru nemousse mukugadzirwa uye maitiro ekugadzirira. Iyo yega iyoyo hatishandisi mazai machena kuti iipe cream cream, asi yakarohwa kirimu.

Strawberry uye mascarpone semi-kutonhora

Dhinda recipe

Kana iwe uchitsvaga inonaka uye iri nyore dessert kugadzira, iyi Strawberry uye Mascarpone Semifreddo yakakwana.

Strawberry uye mascarpone semi-kutonhora
  • Angela
  • Imba yekicheni: tradicional
  • Recipe mhando: dhizeti
  • Nguva yakazara:

Zvimwe

  • 500 gr. mastrawberry
  • 250 gr. mascarpone chizi
  • 200 gr. cheshuga
  • 9 machira ezvematongerwo enyika gelatin
  • Muto wehafu yendimu
  • 400 gr. kurova kirimu

Kugadzirira

  1. Tinoisa mashizha egelatin mumudziyo nemvura inotonhorera kuitira kuti iite hydrate kwemaminitsi mashanu.

  2. Isa mastrawberries akacheneswa uye akachekwa muhari ine shuga uye muto wemonamu. Tinorega kubika kwemaminitsi mashomanana kuitira kuti sitirobheri inyore uye tine sirasi yakatsvuka. Tinogaya.

  3. Isu tinowedzera gelatin yakasvibiswa mashizha kune inopisa sitirobheri musanganiswa, dilute uye kumirira kuti itonhorere.

  4. Tinorova cream. Isu tinosanganisa mascarpone nemusanganiswa westrawberry. Isu tinowedzera kamu cream kune kugadzirira mascarpone. Isu tinoisa semifreddo muforoma uye tinoirega ichiisa mufiriji kusvikira yakasimba.

Recipe yakafuridzirwa nemufananidzo we Dalaaalozucchero


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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
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