Rima Chocolate Musicians

Wakaona here kuti zviri nyore sei kugadzira mimhanzi yakasviba chokoreti kumba? Izvo zvinonaka sezvazviri nyore Kugadzirira. Ichowo chikafu chinonakidza chekubika nevana.

Chimwe chinhu chakanaka ndechekuti isu tinogona kuvashongedza nayo nzungu kuti tinoda zvakanyanya mune ino kesi ndakaisa hazelnuts, pistachios, macadamia nzungu.

Ndawedzerawo Cranberries yakasviba iyo inopa asidhi yekubata uye inoenda zvakanaka kwazvo nechena chokoreti. Uye kupedza, ndakavapedza navo banana zvakare akapera mvura.

Tinogona zvakare kuzviita nema walnuts, maamondi, mazambiringa akaomeswa kana zvidimbu zvemaapurikoti akaomeswa. Kana iwe uchida kukanda kwe candied orenji usazeze kuzviisa nekuti zvinoendawo chaizvo nechokoreti.

Iyi yekubheka ine zvakavanzika zviviri chete. Yokutanga ndeye isa tireyi mufiriji kwechinguva usati watanga. Nenzira iyi tinowana hwaro hwechokoreti kuomesa nekukurumidza, tichiisiya isina kunyanya kukura. Rangarira kuti ava vaimbi veshokoreti vane rima vanofanirwa kunge vachiruma kana kunyanya kuruma.

Chimwe chakavanzika kuve nezvose zvinoshandiswa kugadzirirwa. Izvo zvinogara zvichikosha kuve nezvose zviri padhuze kuti zvisatambise nguva yakawanda. Asi mune ino kamukira zvakakosha kuisa zvese zvinoshandiswa chisati chokoleti yasimbiswa. Saka rinofanirwa kuve rinokurumidza uye rakarurama basa.

Zvino zvawava kuziva kuzvigadzira, hapana zvikonzero zvekusagadzirira vaimbi vekokoreti vane rima vakagadzirira ino yeKisimusi kushamisika kana ipai vadikanwi vedu.

Rima Chocolate Musicians

Dhinda recipe

Nakidzwa nekurumwa kuzere nema nuances asi uine hutano hwakawanda kupfuura iwe zvaunofunga.

• Mayra Fernandez Joglar

• Recipe mhando: dhizeti
• Makorori: 30
• Kushumira: 35 diyuniti

• Nguva yekugadzirira: 1H
• Kubika nguva: 20M
• Nguva yakazara: 1:20 p.m.

Zvimwe

• 200 g yakasviba chokoreti
• 35 nzungu
• 20 macadamia nzungu
• 35 cranberries dzakaomeswa
• Bhanana isina mvura
• 35 pistachios

Kugadzirira

1. Isu tinoisa silicone mat kana pepa rekubheka mutray uye ndokuisa mukati freezer kwemaminitsi makumi matatu.

2. Isu tinogadzirira zvese zvinoshandiswa mumidziyo yakaparadzana. Tinocheka nzungu dzemacadamia muhafu.

3. Isu tinonyungudutsa chokoreti Bain-marie. Kune izvi tinoisa mvura muhari diki. Pamusoro tinoisa mudziyo kuitira kuti usabata mvura. Isu tinoisa chokoreti mumudziyo wepamusoro uye tinodziya mvura pamusoro pekupisa kwakaderera.

4. Zvishoma nezvishoma chokoreti inonyungudika asi isinganyanye kupisa. Tinogona kumutsa zvinyoro nyoro kudzivirira zvidimbu zvidiki.

5. Kana chokoreti yagadzirira, tinotora tereyi kubva mufiriji uye nerubatsiro rwechipunu tinodurura chokoti yakanyauka pane tereyi inotonhora.

6. Tinokurumidza kuisa nzungu. Ndiri kuzviita zvakarongeka. Kutanga ndinoisa maharonati mune ese chokoreti mabhawa, kozoti mablueberries, pistachios uye macadamia nzungu. Ini ndinopedzisa nekupfekedza korona ine bhanana risina mvura yandaiisa sekunge kamu yekugadzira vhoriyamu uye isina kunyatsotsetseka.

7. Isu tinosuma tireyi mu firiji kwemaminitsi makumi matatu. Mushure menguva ino vaimbi vanozopatsanurwa zvakakwana kubva pabepa kana silicone.

8. ari tinoisa mutireyi nenzira yakarongeka kuitira kuti vaenzi vedu vagadzikane kuvabata.