Edhisheni timu

Recetin Ndicho webhusaiti nezve yekubika mabikirwo akagadzirirwa vana. Dambudziko rakajairika kune vazhinji veamai nderekugadzirira menyu yezuva rega rega. Chii chandiri kubika nhasi? Ndinozviita sei vana vangu vanodya muriwo? Ndingaite sei kuti ndigadzirire a kudya kwakadzikama uye kune hutano kuvana vangu?. Kupindura mubvunzo iwoyo nemimwe yakawanda, yakazvarwa Recetín.

Zvese zvekubheka zviri pawebhusaiti yedu zvakagadzirwa nevapiki vanove nyanzvi mukudya kwevana, saka vabereki vane zvese zvivimbiso Kugadzirira kicheni ine hutano uye ine hutano. Kana iwe uchida kuve chikamu che ino webhusaiti uye kushambadza maerekisheni ako nesu, iwe unongofanirwa kudaro zadza fomu rinotevera uye isu tichazosangana newe nekukurumidza sezvazvinogona.

Iwe unoda kutsvaga timu yedu yevabiki? Zvakanaka, pano isu tinopa vese avo vari chikamu chechikwata panguva ino uye avo vakashanda pamwe nesu munguva yakapfuura.

Vapepeti

  • ascen jimenez

    Mhoroi mose! Ndiri Ascen, ndinoda kubika, kutora mifananidzo, kurima gadheni uye, pamusoro pezvose, kunakidzwa nenguva nevana vangu vashanu! Ndakaberekerwa muMurcia ine zuva, kunyange zvazvo midzi yangu ine kubata kweMadrid neAlcarreño nemhaka yevabereki vangu. Pandakanga ndava nemakore 18 ndakaenda kuMadrid kunodzidza Advertising and Public Relations paComplutense University. Ikoko ndiko kwandakawana chido changu chekubika, unyanzvi hwave huri shamwari yangu yakatendeka kubva ipapo uye zvakanditungamirira kuti ndive chikamu cheYela Gastronomic Society. Muna Zvita 2011, ini nemhuri yangu takatanga rwendo rutsva: takatamira kuParma, Italy. Pano ndakawana hupfumi hwegastronomic hweItaly "mupata wekudya". Mubhuku rino ndinofarira kugovera ndiro dzatinobika kumba uye dzinodiwa nevana zvakanyanya.

  • Alicia tomero

    Ini pasina mubvunzo ndakavimbika pakubika uye kunyanya kubika. Ndapedza makore akawanda ndichipa chikamu chenguva yangu kugadzirira, kudzidza uye kunakidzwa nekubika akawanda. Ini ndiri amai, munyori wezvinyorwa, mudzidzisi wekubika zvevana uye ndinoda kutora mifananidzo. Ndine dhigirii ra master mukunyora, nyanzvi yekutora mifananidzo uye nyanzvi muChikafu Stilyn, musanganiswa wakanaka wekugona kugadzirira ndiro dzakanakisa dzekudya. Recetín.

Vaimbove vapepeti

  • Angela

    Ini ndinoda zvekubika, uye hunyanzvi hwangu madhiri. Ndinogadzirira zvinonaka izvo vana vasingagoni kuramba. Ndinofarira kuona zviso zvavo zvinofara pavanoedza zvisikwa zvangu. Kubva pamakeke echokoreti, kusvika kumakuki mapfupi, kusvika kune aizikirimu yepamba uye vanilla flans. Zvese zvakaitwa nemasikirwo zvinhu uye rudo rwakawanda. Unoda kuziva maresiphi? Wobva wasununguka kunditevera. Ini ndichakudzidzisa nhanho nhanho maitiro ekugadzira aya madhiri, uye ini ndichakupa matipi uye matipi kuti abude akakwana.

  • Mayra Fernandez Joglar

    Ndakaberekerwa muAsturias muna 1976, nyika ine miti yakasvibira, cider nebhinzi. Ini ndiri mugari wepasirese uye ndinotakura mafoto, zviyeuchidzo uye zvekubika kubva pano neapo musutukesi yangu. Ndakagara munyika dzakawanda uye ndakadzidza kukoshesa kusiyana kwegastronomic uye tsika dzenzvimbo imwe neimwe. Ndiri wemhuri umo nguva huru, dzakanaka nedzakaipa, dzinoitika dzakatenderedza tafura, saka kubva ndichiri mudiki, kubika kwave kuripo muhupenyu hwangu. Ini ndinoda kubika nerudo, nezvitsva uye zvemwaka zvigadzirwa, uye nekubata kwekusika. Ndicho chikonzero ndinogadzirira mabikirwo kuitira kuti vaduku vakure vane utano hwakanaka, vanakidzwe nezvokudya uye vafare mukicheni. Chinangwa changu ndechekugovana newe zviitiko zvangu, mazano uye mazano kuitira kuti iwe ugone kugadzirira kudya kunonaka, kunovaka muviri uye nyore kuvana vako.

  • Irene Arcas

    Ini ndinonzi Irene uye ndinoda zvekubika uye gastronomy. Ndakaberekerwa kuMadrid, asi ndakagara mumaguta uye nyika dzakasiyana-siyana, izvo zvakandibvumira kuziva uye kunakidzwa netsika dzakasiyana-siyana dzekubika. Ndine rombo rakanaka kuva amai vemwana wandinoyemura zvinopenga uye anoda kudya, edza zvidya zvitsva uye zvinonaka. Pamwe chete takava nemafaro akawanda mukicheni, tichiedza nemishonga, mabikirwo uye maitiro. Kweanopfuura makore gumi ndanga ndichishingairira kunyora pamabloggi akasiyana egastronomic, pakati pawo, pasina kupokana, Thermorecetas.com inomira pachena. Munyika ino yekubloga ndawana nzvimbo inoshamisa iyo yakanditendera kusangana nevanhu vakanyanya uye kudzidza nhamba isinga peri yemabikirwo uye matipi ekuita kuti kudya kwemwanakomana wangu kuve kwakanyanya uye isu tese tinofarira kugadzira nekudya zvinonaka pamwe chete. Ndinoda kugoverana zvakaitika kwandiri, mazano uye maonero pamusoro pekubika, kudya uye kudya kwevana nevaverengi vangu nevateveri. Ndinovimba iwe unofarira mabikirwo angu uye kuti unokurudzirwa kuaedza nevadiki vako.