Nekupisa uku haunzwe kuda kubika uye haunzwe kuda kubatidza oveni zvachose. Ndosaka tichikurudzira iyi imwe nzira lasagna, a zhizha lasagna, nenyama yakakanyiwa nezai rakaomarara.
Chii chakakosha pazviri ndechekuti haina kubikwa. Nokuda kwechikonzero ichi tinofanira kuunganidza lasagna nezvose zvakabikwa.
La bechamel unogona gadzirira kumba (Ndakashandisa magiramu makumi mana ebhota, 40 gramu eupfu uye 40 g yemukaka) kana kutenga iyo yakatogadzirwa kana iwe uchida kuva nechikafu chakagadzirirwa munguva shoma.
Zhizha lasagna, ine nyama yakakanyiwa uye yai yakaoma-yakabikwa
A lasagna pasina ovheni. Kugona chose.
Mamwe mashoko - Bechamel muto