(25 iivoti)
Ukulayisha ...
Le khekhe yenye yezona zilula ndizaziyo. Iya ngaphandle kwesidingo sokulinganisa izithako, kusetyenziswa iglasi yeyogathi kuphela, eyi-125 yeegram.
Ndiyenzile inguqulelo yam kuba eyokuqala yayiza kuba yikhekhe 1,2,3. I-1 ilingana nesixa seoyile (iglasi) kwaye ezi zimbini ziye kwisixa se ushukela ukuba, njengoko ubona, ndinciphisile, kwaye ezintathu kwinani lomgubo (iikomityi ezintathu). Zonke ezinye zilula: zintathu maqanda, iyogathi kunye nemvulophu yegwele.
Ukwenza into ekhethekileyo ngeli xesha ndinalo igcwalisiwe ngejewberry straws kwaye ndibeke itshokholethi enyibilikileyo ngaphezulu.
Yizame kuba abantwana bayayithanda. Hayi! nento encinci ... dlala naye isongo seyogathi kuba ayifani ukusebenzisa ilamuni njenge-sitrobheli. Iikhekhe zitshintsha ukunambitheka kodwa ziya kuhlala zizityebi.
Ikhekhe lesiponji 1, 1, 3 ngejam kunye netshokholethi
Ikhekhe elilula elithandwa kakhulu ngabantwana
- ascen jimenez
- Ikhitshi: ngokunyanisekileyo
- Uhlobo lweRipeipe: dessert
- Iikhalori: 250
- Iinkonzo: 12
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- Amaqanda ama-3
- 1 istrawberry yogurt (okanye enye incasa), i-125 gram
- 1 iglasi yeoyile yeyogathi yeoyile
- 1 iglasi yeswekile iyogathi
- Iikomityi ezi-3 zeyogathi engenanto
- Imvulophu eyi-1 yohlobo lwegwele
Kwaye:
- Iipuniwe ezi-4 zejewberry straw
- I-50 g yetshokholethi
Ukulungiselela
Sibeka amaqanda kwisitya.
Sababetha.
Songeza iyogathi.
Sifaka ioyile kunye neswekile.
Sixubeka kakuhle.
Ngoku sibeka umgubo (ukuba kunokwenzeka, uhluzwa) ecaleni kwemvulophu yegwele.
Sidibanisa yonke into kakuhle.
Umxube sisasaza ukungunda malunga neesentimitha ezingama-22 ububanzi.
Bhaka kwi-180º (i-oven eshushu ngaphambili) imizuzu engama-40 okanye engama-45.
Xa sele kubanda, ukuba sifuna, siyishenxisile ikhekhe kwaye sahlule kubini ngokuthe tye. Sigcwalisa ngejam yejerubhi.
Sinyibilike itshokholethi kwimicrowave kwaye, ngecephe, sayibeka phezu komhlaba wekhekhe.
Olunye ulwazi-amaNapoleon Amaqanda, alula kwimizuzu emi-5