Siza kukufundisa indlela yokulungiselela elula ukhilimu weavokhado onetyiwa eya kuba sisiseko esifanelekileyo sokulungiselela ii-toast ezahlukeneyo nezingafaniyo. Esi siseko silungiselelwe ngeavokhado, ilamuni, ioyile, ityuwa nepepile. Izandi zilula ngokuchanekileyo? Ukongeza, siya kufuna kuphela ifolokhwe ukuyilungiselela, nokuba ayisiyi-blender okanye irobhothi yasekhitshini. Kule meko siza kubeka ibala elincinci.
Eminye ixhomekeke kuwe, kwizinto ozithandayo, kwizithako onazo ekhaya nakwingcinga yakho. Siphakamisa wena indibaniselwano ethile Ukuvavanywa kwaye kujongeka kulungile kodwa, ukuba ufuna ukwenza izinto ezintsha kunye nokusebenzisa ezinye izithako, sinokukukhuthaza kuphela, ngokuqinisekileyo ziya kuba nencasa!
Iingcebiso zethu:
Ukugcoba nge-cream yeavokhado enetyiwa kunye neqanda elibilisiweyo
Ukugcoba nge-cream avocado cream, i-cottage cheese kunye nepepper
Ukugcoba nge-cream yeavokhado enetyiwa, iitumato zetsheri kunye nepepile
Thowusti kunye cream cream yeeavokhado, mozzarella kunye anchovies
Ukugcoba nge-cream avocado cream, i-brie kunye neetumato ezomisiweyo
Ukugcoba nge-avocado enetyiwa, i-feta kunye ne-cream yesipinatshi
Thowusti kunye cream cream yeeavokhado, iqanda izagwityi eqhotsiweyo kunye paprika
Gcoba iitumato zetsheri kunye neviniga yebhalsam yeModena
Kwaye ukuba ufuna ukulungisa enye inkqenkqeza phambili esempilweni ndikushiyele ikhonkco lethu ukhilimu weaubergine, inyango yokwenyani.
I-cream yeavocado yee toast ezinetyiwa
Isiqalo sokuqala esilula, ihlobo, kunye ne-avocado njenge-protagonist. Ukuqala kwi-khokhokhokhiya enetyiwa sinokulungiselela i-toast eyahlukeneyo kunye neyohlukeneyo.
Iinkcukacha ezithe xaxe - Baba ghanoush okanye moutabal
Ingaba le cream ibamba ixesha elingakanani efrijini?