Izithako
- Yabantu aba-4
- Iintsana ezili-12 zenyama yenkukhu
- Iitshizi ezi-4
- Izilayi ezi-8 zenyama yokupheka
- Iqanda le-1
- Ikomityi ye-1 yesonka esine-garlic ecoliweyo kunye neparsley
- Ioli yomnquma
- Sal
- Ipelepele
Ngaba uhlala udla ngokubetha ekhaya? Ngokwesiqhelo sihlala sizenza zithosiwe, kodwa ezo zibethiweyo eontini nazo ziyamnandi kwaye kuneekhalori ezingaphantsi. Namhlanje siza kulungiselela iinkuku zeCordon Bleu eziya ehovini. Zimnandi, zimnandi kwaye zine- ukubetha kakhulu.
Ukulungiselela
Ukucwilisa i-oven ukuya kuma-180 degrees. Ngelixa ulungiselela iifillets zenkukhu. Yayo, Beka ifilimu yokutya ngaphezulu kwekhawuntara yekhitshi, nakwifilimu esekuhleni, yiya ekubekeni iiflethi zenkukhu zolulwe kakuhle.
Nje ukuba uzolule, Ixesha leenkuku ezinqunqiweyo, ubeke ngaphezulu kwenye nganye yeefillets, itshizi isasazeke kakuhle. Xa unazo zonke, yongeza izilayi zenyama yokupheka.
Qengqa nganye yeefillets kwaye ukuba uyafuna, ukuze kungabikho nto ibalekayo ngaphakathi, zibambe nge-toothpick.
Nje ukuba ube nazo, Kwipleyiti beka iqanda ulibethe, kwaye kwelinye ipleyiti beka iimvuthuluka zesonka kunye negalikhi yomhlaba kunye neparsley ecoliweyo.
Dlulisa umqulu ngamnye kuqala ngeqanda, emva koko ungene kwizonka, kwaye xa sele unayo, beka nganye iCordon Bleu kwitreyi yokubhaka eyayipeyintwe ngaphambili ngeoyile encinci yomnquma.
Bhaka imizuzu eli-30 kwii-180 degrees kwaye ubashushu kakhulu.
Izimvo, shiya eyakho
Kulunge kakhulu. Ndiyiphekele usapho lwam kwiintsuku ezimbalwa ezidlulileyo kwaye ngaphandle komntakwethu, obekhalaza ngelithi ibomile, wonke umntu uyayithanda kakhulu.