(50 iivoti)
Ukulayisha ...
Este ikeyiki yesiponji inokuba yeyona iresiphi efanelekileyo thatha ithuba Iipolvorones esizishiye kule Khrismesi idlulileyo. Kodwa ukuba uyayithanda kakhulu ungayenza unyaka wonke, kuya kufuneka uzinike isixa esihle seepolvorones kwi IKrismesi kwaye uzigcinele iinyanga ezilandelayo.
Ungayilungiselela ngalo naluphi na uhlobo lwepolvorón, iiklasikhi, ilamuni, ikhokhonathi, itshokholethi, ixutywe ... zezona uzithandayo.
Uya kubona ukuba iresiphi ayibandakanyi umgubo kwaye kungenxa yokuba izithako zepolvorones ngokwazo zithatha indawo yomgubo.
Ikeyiki Polvorones imfunxa
Ukuba unayo ipolvorón yeKrisimesi eseleyo, thatha ithuba lokulungiselela lekhekhe elimnandi lesiponji.
- UBarbara Gonzalo
- Ikhitshi: Ispanish
- Uhlobo lweRipeipe: isidlo sakusasa kunye nokutya okulula
- Iinkonzo: 8
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- 300 gr. Iipolvorones
- Amaqanda ama-3
- I-150 gr. iswekile
- 1 i-vanilla custard
- 50 gr. Yeoyile ye-olive
- 1 sachet yegwele
- Sal
- Ishukela elenziwe ngophuli
Ukulungiselela
Ukuqhekeka iipolvorones ngezandla zakho, ungazishiya zingenzelwanga ngokupheleleyo okanye ngesiqwenga esikhulu osifumana kamva kwikhekhe. Indawo yokuGcina.
Kwisitya, shaya amaqanda kunye neswekile ngeentonga ezimbalwa kude kube kugwebu kwaye kumhlophe.
Yongeza i-custard kwaye uqhubeke nokudibanisa.
Emva koko yongeza ioyile kwaye uqhubeke nokubetha.
Okokugqibela yongeza intwana yetyuwa kunye neepolvorones ebesizigcinile kunye negwele. Hlanganisa ngoncedo lwe-spatula.
Phala lo mxube kwisitya sebhasikithi esifakwe iphepha elinamafutha okanye uthambise igrisi.
Beka i-oveni efudumeleyo ukuya kwi-180ºC kwaye ubhake imizuzu engama-25 ukuya kwengama-35, kuya kuxhomekeka eziko kwaye kuyacetyiswa ukuba emva kwemizuzu yokuqala engama-25 ugqobhoze ikeyiki ukujonga ukuba sele yenziwe.
Susa kwi-oveni, mayifudumale, ingadibani kwaye ekugqibeleni ifafaze umphezulu ngeswekile yokubhabha.
