Abantwana bayakuthanda oku Ipatty. Yenziwe emzuzwini ke sisidlo sangokuhlwa samakhadi asendle ukuba sine puff pastry kwifriji.

Yenziwe nge izithako ezisisiseko kakhulu, Esisoloko sinayo kwi-pantry yethu okanye kwifriji: ityhuna enkonkxiweyo kunye nee-ertyisi, iitumato eziqhotsiweyo kunye maqanda.

Ngaba uyafuna ukubona ukuba yenziwa njani? Ewe, ungaphoswa ziifoto ngamanyathelo ngamanyathelo.

Yilungiselele iihambo zakho… ukufika kwemozulu elungileyo, ii-empanadas azinakubakho kwaye, ukuba kulula ukuzilungiselela, zibhetele nangakumbi.

I-Puff pastry pie kunye ne-tuna

Phrinta iresiphi

Ipayi elula kakhulu ukuyithatha kunye nosapho okanye nabahlobo.

ascen jimenez

Ikhitshi: ngokunyanisekileyo
Uhlobo lweRipeipe: izibheno
Iikhalori: 320
Iinkonzo: 8

Ixesha lokupheka: 40M
Ixesha elipheleleyo: 40M

Izithako

Amaphepha ama-2 e-puff pastry ngqo
2 amaqanda abilisiweyo
I-200 g yetumato eyosiweyo
I-150 g ityhuna enkonkxiweyo (ubunzima bakuba buphelile)
I-100g yee-ertyisi eziphekiweyo
Ubisi oluncinci okanye iqanda eli-1 elibethiweyo ukupeyinta umphezulu wepayi

Ukulungiselela

Imizuzu emihlanu ngaphambi kokuqala iresiphi, sikhupha i-pastry kwifriji.
Sitshisa i-oven ukuya kwi-200 °.
Emva kwale mizuzu, sasaza elinye lamashiti kumphezulu womsebenzi, ngaphandle kokususa iphepha lokubhaka ababehlala beqengqelekile ngalo.
Sisasaza iitumato eziqhotsiweyo kwi-puff pastry.
Ngoku sihambisa ityhuna enkonkxiweyo esele ikhutshiwe.
Sidibanisa i-ertyisi enkonkxiweyo.
Okokugqibela siwasike amaqanda abilisiweyo kwaye siwasasaza kwi-pie.
Hlanganisa elinye iphepha lokugcoba kunye nokugubungela ukuzaliswa ngalo. Sitywina, ngaphandle kokwenza ubunzima kakhulu, imiphetho (ngemfoloko okanye ngeminwe yethu).
Sijonga i-pastry ye-puff esemhlabeni ngefolokhwe.
Sipeyinta umphezulu ngobisi oluncinci okanye iqanda elibethiweyo.
Bhaka kwi-200 ° malunga nemizuzu engama-30 okanye kude kube yipastry yegolide.
Sikhonza i-empanada yethu eshushu, eshushu okanye ebandayo.