ICarpaccio yesalmon

ICarpaccio sisitya esiqhelekileyo sase-Italiya, ke namhlanje siza kuyilungisa, salmon. Ishushu kakhulu kwaye imnandi kwezi ntsuku zishushu. Ngaba uyafuna ukufunda indlela yokulungiselela?

Kulula kwaye kumnandi!


Fumanisa ezinye iiresiphi ze: Ukuqala, Ukupheka kweentlanzi

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo ezi-2, shiya ezakho

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   YOLANDA sitsho

    Angela, le recipe inokuphuculwa kakhulu. Ndingadibanisa ukunxiba ngokwahlukeneyo, ikalika, ioyile eyongezelelweyo ye-olive, ii-capers, izilayi ezicekeceke kakhulu zetswele elibomvu kunye netispuni lobusi, iyakhutshelwa kwaye igalelwe ngaphezulu kwesalmon. Ngamaqhekeza ambalwa e-avocado kunye namagqabi ambalwa e-rocket ekugqibeleni, enongwe ngetyuwa kunye nepilisi kunye namaconsi ambalwa eoli yeoli.
    Ngokuthobeka,

    1.    UMayra Fernandez Joglar sitsho

      Molo Yolanda:

      Ndiza kubhala ukunxiba kwakho… kubonakala kumnandi !!

      Enkosi ngokusinceda siphucule !! ;)

      Zizipho!