I-Marzipan eels, intle kakhulu kangangokuba kulihlazo ukuzitya

IToledo marzipan sesinye sezibiliboco ezintle esinokuzonwabela ngeKrisimesi. Sijwayele ukuyithatha ngohlobo lweemfano, ii-ounces, iitshokholethi, amathambo ezingcwele kunye neekhekhe zobuqaqawuli, kodwa mhlawumbi uninzi lwethu alwazi ukuba lwaluyintoni Yitya ngohlobo lwe-eel.

I-Marzipan eels ihlasela iivenkile zaseToledo zepastry ngexesha leKrisimesi kwaye khange sikwazi ukumelana nokukubonisa zona. Ikhekhe lobugcisa elisekwe kwimarzipan kunye ezele cream emnandi yeenwele zengelosi, ebhakwe kwaye ehonjiswe ngobugcisa kunye nobuchule ngayo igciniwe y iziqhamo eziswiti.

Indibano yokusebenzela yaseMazapanes Barroso, ekhoyo eToledo ukusukela ngo-1890, lelinye lamaziko esinokuthenga kuyo i-eel.

Ngendlela: IBarroso marzipan
Umfanekiso: IMarquesitas

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Yiba ngowokuqala ukuphawula

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa.

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.