Iifayile ze-Hake nge-gratin aioli

Intlanzi
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (26 iivoti)
Ukulayisha ...

por UAngela

Ngezithako nje ezimbalwa, siza kulungiselela i-hake loins okanye i-gratin emnandi nge-aioli, icocwe ulusu namathambo. Umgangatho kukusebenzisa i-aioli eyenziweyo, kodwa ukuba ukhetha ukonga ixesha ungasebenzisa enye yezobugcisa ezithengisayo kwivenkile. Isitya sityetyisiwe kunye nebhedi yeetapile.

Iifayile ze-Hake nge-gratin aioli

Phrinta iresiphi

Ezi fillet zehake zibhakwa nge aioli azinakutyeba. Akukho nto iya kusala kwipleyiti, iqinisekisiwe!

Iifayile ze-Hake nge-gratin aioli
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: intlanzi
  • Ixesha elipheleleyo:

Izithako

  • 4 iifayili zehake ezintsha
  • 4 iitapile eziphakathi
  • Imvuthuluka yesonka
  • ioyile
  • Iqanda le-1
  • I-1 clove yegalikhi
  • sal

Ukulungiselela

  1. Sika iitapile zibe ngamacwecwe kwaye uqhotse kuze kube lula.

  2. Emva koko sibabeka kwi-tray yokubhaka ukwenza umaleko

  3. Beka izinqe ze-hake phezulu kwaye ubeke ityuwa encinci

  4. Sibabeka ehovini imizuzu eyi-10 kwii-180 degrees.

  5. Okwangoku, silungiselela i-aioli ukubetha ngokucophelela ukuze ingasinqumi (ngokungathi siza kwenza i-mayonnaise) iqanda, ioli, igalikhi kunye netyuwa.

  6. Ekugqibeleni, gubungela i-hake kunye ne-ali-oli, ufefe nge-breadcrumbs encinci kwaye upheke i-au gratin imizuzu embalwa de ibe yigolide.

Umfanekiso: 1001recipes


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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
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