Ikhekhe elimnyama lamahlathi, itshokholethi kunye nokhilimu

Ikhekhe elidumileyo lamahlathi amnyama yekeyiki eqhelekileyo yaseJamani. Ibizwa njalo kuba ukongeza ekugutyungelweni kwitrektri yetshokholethi, ikwanjalo Ihonjiswe ngeziqhamo eziqhelekileyo zeHlathi eliMnyama, njengamacherry okanye amanye amaqunube. Ngokuqinisekileyo unomhla wokuzalwa wokubhiyozela eli hlobo. Yenza ihlathi elimnyama elihle ulibeke efrijini ukuze ubande kulo.

Izithako: Ku ikeyiki yetshokholeyithi: 200 gr. yecocoa powder, i-150 g yeswekile, i-200 gr. Ngomgubo
Amaqanda ama-4, i-150 gr. ibhotolo, iipuniwe ezi-3 zokhilimu, imvulophu eyi-1 yegwele. Ukuzaliswa nokuhonjiswa: 1 l. yokhrimu, iswekile yokubhabha, ii-gelatin sheets ezine, iitsheri, i-4 gr. itshokolethi nokwaleka. Ulwelo lokufumana ikhekhe linxile (isiraphu, i-cherry liqueur, ubisi wetshokholethi ...)

Ukulungiselela: Siqala ngokuxuba umgubo kunye necocoa kunye negwele. Ngoku sibetha amaqanda ngeswekile ngeentonga. Emva koko yongeza ibhotolo, ukhilimu kunye nebranti kunye nokudibanisa. Kufuneka sixovule le cream kuphela ngomxube womgubo kunye necocoa. Siyigalela kumbumba ojikeleziweyo ogcotyiweyo kwaye ugcobe kwaye usibeke kwihovini eshushu ngaphambili kwi-175 degrees de kube ikhekhe inyuke kwaye iphekwe, malunga neyure e-1. Xa kubanda siyisika ibe ziidiski ezintathu.

Ukwenza ukhilimu wokugcwalisa sihlanganisa ukhilimu obanda kakhulu kunye noshukela, sigcina malunga ne-50 ml. ukunyibilika i-gelatin. Ukwenza oku sifudumeza ikhrimu kwaye sinyibilikise ii-gelatin sheet ezinamanzi emanzini abandayo kwaye acinywe kakuhle. Emva koko sidibanisa i-cream cream kunye ne-gelatin cream. Sayiyeka yaphumla efrijini.

Senza iiseyilethi zetshokholethi ngokusasaza ngokusulungekileyo itshokholethi enyibilikiweyo kwiphepha elinamafutha. Xa kunzima, sisusa iphepha kwaye silophule kwiiflakes ezincinci.

Ukuqhwitha ukhilimu, sigcwalisa iidiski zesiponji ngekhilimu ebethiweyo kunye neetsheri ezimbalwa ezinqunqiweyo. Ikhekhe linokunxila ngesiraphu enevumba le-cherry okanye ngobisi lweetshokholethi. I-albhamu yokugqibela sihombisa ngekrimu, iziqwenga ze-icing kunye ne-shavings ye-chocolate.

Umfanekiso: Tusrecetas

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.