Ikhekhe yetshokholethi kunye ne-amaretto yoSuku lweValentine

Izithako

  • Ubunzima:
  • I-100 gr. Umgubo we-pastry
  • 25 gr. iamangile zomhlaba
  • 125 ml. ubisi
  • 115 gr. ibhotolo engenatyiwa
  • 225 gr. I-70% yetshokholethi
  • I-100 gr. iswekile
  • Iipuniwe ezi-2 ze-amaretto
  • amathontsi ambalwa evumba levanilla
  • intwana yetyuwa
  • Ukuhombisa / ukugcwalisa:
  • 125 ml. ucwambu eqhuqhiwe
  • 250 gr. itshokolethi yeedessert
  • Iipuniwe ezi-3 ze-amaretto utywala

Ukuchukumisa okukrakra kwe-amaretto iziqholo zale khekhe yetshokholethi zombini kwisiseko sayo seponji nakwisiqwengana. Iresiphi ngokwayo ayinayo imfihlo. Siza kulungiselela, kwelinye icala, a ikeyiki yetshokholeyithi, Kwaye kwelinye, ukhilimu okanye itshokholethi eqandayo. Kwaye umhombiso? Kulungile Ungasebenzisa isikhunta esenziwe ngentliziyo ukubhaka ikeyiki okanye usike ngokulula ukusikhokela nge template. Kwiphepha lekhekhe unokubeka kufafazwa yeentliziyo ezincinci.

Ukulungiselela

  1. Siqala ngokubetha ikeyiki. Esipanini sifudumeza ubisi kunye nebhotolo ide inyibilike. Yongeza i-tshokoleta ecoliweyo okanye egayiweyo kwaye ugxobhoze de inyibilike ngokupheleleyo.
  2. Sizahlula izikhupha kubamhlophe. Sibeka abamhlophe kude kube nzima nesiqingatha seswekile kunye nokugcina. Amaqanda, sawabetha kunye neswekile yonke de sifumane ukhilimu omthubi. Yongeza i-vanilla, i-amaretto kunye nekhilimu yetshokholethi yobisi kwizikhupha. Siyaxuba.
  3. Kwisitya esixuba umgubo, ityuwa kunye neeamangile zomhlaba. Kumalungiselelo etshokholethi, yongeza umxube womgubo kwaye uyihlanganise kakuhle. Ekugqibeleni, sabaphosa abamhlophe amatyeli amathathu ukudityaniswa ngobumnene emva kongezo ngalunye.
  4. Yahlula lo mxube kwizinto ezimbini ezibunjiweyo okanye ugqunywe ngephepha lokuthambisa kunye Pheka kwi-oven ye-180 eshushu ngaphambili kwimizuzu engama-20-25. Susa amaqebengwane ehovini kwaye ubayeke baphumle malunga nemizuzu eli-10 ngaphambi kokuba bangene. Emva kwexesha, siye sabayeka baphola erankini.
  5. Ngeli xesha, sinokulungiselela ukugcwalisa ukhilimu kunye nokongeza ikhekhe. Fudumeza ukhilimu kwaye unyibilike itshokholethi ecoliweyo okanye egalelwe kuyo ide inyibilike. Siyivumela ukuba ipholile kancinci kwaye songeze i-amaretto. Xa ukhilimu ubanda, sinyuka ngeentonga ukuze zibe nomdaka kwaye ziqinile.
  6. Sihlanganisa ikhekhe. Sisasaza ukuzaliswa kancinci kwenye yeziseko zekhekhe kwaye sigubungele enye. Ngalo lonke iqabaka, Ikhekhe siyayihombisa sisebenzisa ibhegi yestry kwaye silinganisa ukumila kwentliziyo.

Umfanekiso: Etsy

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo ezi-3, shiya ezakho

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   Elen Plus sitsho

    Molo! Bendifuna ukwenza le khekhe imnandi kangaka ngoku, ubeka amangaphi amaqanda kuyo? Enkosi!!

    1.    UAngela Villarejo sitsho

      Mholo! Ayinalo iqanda :)

      1.    okkitar sitsho

        Njengoko ingayi kuthwala iqanda, ukuba ibeka:
        Sizahlula izikhupha kubamhlophe. Sinyusa abamhlophe ukuya
        indawo yekhephu enesiqingatha seswekile kwaye sigciniwe. Izikhupha, i
        sabetha kunye neswekile eseleyo de safumana ikrimu emthubi