Ikhekhe yetshokholethi katata: ngesiseko esifutshane

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por UAngela

Ngaba uyafuna izimvo ze Usuku lukaBawo? Ngekhekhe yetshokholethi awuphosisi. Isiseko sikhukhumala, ukuzaliswa kulula kodwa kulungile. Hombisa ngendlela othanda ngayo (tshintsha "uSuku lukaTata olonwabileyo" uye ku "Usuku loTata olonwabileyo" okanye into enjalo, ngaphandle kokuba utata wakho ufunda isiNgesi ...). Beka izindlu ezincinci, iilekese okanye nantoni na oyicingayo.

Ikeyiki yetshokholeyithi

Phrinta iresiphi

Le recipe yekeyiki yetshokolethi imnandi. Ukuba uthanda iiswiti, kufuneka uzame

Ikeyiki yetshokholeyithi
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: dessert
  • Ixesha elipheleleyo:

Izithako

  • Iphepha le-1 lepastry emfutshane
  • Iipuniwe ezi-4 zecocoa powder
  • I-150 gr. iswekile
  • Iipuniwe ezi-5 zomgubo
  • sal
  • 375 ml. ubisi lonke
  • ivumba levanilla
  • 2 izikhupha zamaqanda
  • I-1 isipuni sebhotela
  • amadombolo
  • Ibha yetshokholethi e-1
  • iiamangile ezisikiweyo

Ukulungiselela

  1. Siqala ngokwenza i-chocolate cream ngokuxuba i-cocoa kunye noshukela, umgubo, ityuwa, izikhupha zeqanda kunye nobisi. Sibetha de sifumane i-homogeneous cream.

  2. Sidlulisela ukhilimu kwipuphu engapheliyo kwaye siyibeke kubushushu obuphakathi malunga nemizuzu eyi-10, siqhubezela rhoqo de sidibanise. Nje ukuba ucime ubushushu, yongeza amathontsi ambalwa e-vanilla essence kunye nebhotolo kwi-chocolate cream.

  3. Phuma i-shortcrust pastry kwindawo ephuhliweyo kunye ne-rolling pin. Sibeka kwi-mold round mold, siphakamisa imida, kwaye siyibethe ngefoloko ukwenzela ukuba ingavuki (imiphetho ifakiwe). Bhaka malunga ne-180 degrees malunga nemizuzu eyi-15 kude kube lula.

  4. Galela ukhilimu wetshokolethi phezu kwentlama ebhakiweyo malunga nemizuzu eyi-15-20, okanye ude ugxothe iziko nge-toothpick uphume ucocekile. Yiyeke ipholile kwi-rack.

  5. Nyibilikisa i-tshokoleta e-fondant kwi-microwave (gcina encinci) okanye kwi-bain-marie kwaye ugubungele ikhekhe ngetshokolethi. Mayiqine.

  6. Yinyibilikise yonke itshokolethi kwaye uyibeke kwibhegi ye-pastry. Sika umlomo omncinci kwaye uhombise ngokubeka ibinzana olifunayo (umzekelo, "Halala Tata!").

  7. Lungiselela iialmond ezisikiweyo emacaleni.

Umfanekiso: Bhakaitis


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