Izidlele zenyama yehagu ebhakaweyo

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por UAngela

Isidlele yinxalenye yehagu (ikhona Iidama zenyama yehagu yaseIberia) ixabiswa kakhulu ucoceko kunye nokuthantamisa xa kufikwa kumba wokutya. Idla ngokuphekwa ngokucothayo kwisosi yegalikhi, itswele kunye newayini.

Kule Krisimesi sizakuzama ukubhaka, ihlanjwe ngebranti elungileyo. Ngaba ungasinika ingxelo yakho yezidlele ezigcadiweyo?

Izidlele zenyama yehagu ebhakaweyo

Phrinta iresiphi

Isidlele siyinxalenye yehagu (kukwakho nenyama yehagu yase-Iberia) ixatyiswa kakhulu ngokucoceka kwayo nokuthantamisa xa isitya. Nandipha ngale recipe yezidlele ezibhakiweyo zase-Iberia

Izidlele zenyama yehagu ebhakaweyo
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: inyama
  • Ixesha elipheleleyo:

Izithako

  • 8 izidlele zenyama yehagu yeIberia
  • iipepercorns ezimnyama
  • irosemary entsha
  • I-clove zegalikhi ze-4
  • 1 iglasi yebranti okanye ibranti
  • ioli yeoli yomnquma eyongezelelweyo
  • ityuwa erhabaxa

Ukulungiselela

  1. Okokuqala senza i-mash kunye ne-clove yegalikhi eqoshiwe, i-peppercorns, i-rosemary entsha kunye netyuwa, yonke into ebonakala ngathi ilungile kuthi, ngokwentetho yethu.

  2. Beka izihlathi ezifakwe kwi-majado kwaye zifakwe ngeoli kwisitya sokubhaka. Gubungela i-tray kwaye uvumele inyama ihambe efrijini ngeeyure ezingama-6-8.

  3. Emva kwexesha le-maceration, sibeka izihlathi kwi-oven eshushu ngaphambili kwi-180 degrees malunga nemizuzu engama-30, sigubungela i-tray nge-aluminium foil.

  4. Ngoku sityhila i-tray kwaye sithulule isiqingatha seglasi ye-cognac phezu kwezihlathi, faka i-oven kwii-degrees ezingama-200 kwaye uvumele ukuba bapheke enye imizuzu engama-30 okanye kude kube yilapho ubuso bubomvu begolide kwaye i-cognac iyancipha. Siphendulela izihlathi kwaye sithulule i-cognac eseleyo. Sipheka inyama malunga nemizuzu engama-20 ngaphezulu ukuze imdaka ngecala. Amaxesha okupheka axhomekeke kwi-oven kunye nomgangatho wenyama, ngoko kungcono ukuhlaba izihlathi ngefoloko ukujonga ububele babo.

Umfanekiso: IDonadona


Fumanisa ezinye iiresiphi ze: Ukupheka kwenyama

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   UMaria eugenia sitsho
    yenzayo 6 iminyaka

    Mholweni. Ngaba bafumana umbuzo ngaphandle kweoyile?

    Phendula uMaria eugenia
    1.    ascen jimenez sitsho
      yenzayo 6 iminyaka

      Molo uMaria Eugenia:
      Awudingi ukongeza ioyile ngakumbi kuba inyama iya kuba nayo (siza kuyifaka kwi-paste kwaye baya kuyigcina kuyo).
      Ihagi!

      Phendula Ascen Jimenez