Ikhekhe lekherothi, iqhinga lisekhekhe

Izithako

  • Yikhekhe
  • Iikomityi ezi-2 zomgubo
  • I-1/2 indebe yeswekile emhlophe
  • I-1/2 indebe yeswekile emdaka
  • 1 itispuni yokubhaka umgubo
  • 1 ithisipuni yokubhaka isoda
  • 1/2 itispuni sinamoni
  • 1/2 itispuni ijinja
  • I-1 / 2 itispuni letyuwa
  • 1 ithisipuni i-vanilla extract
  • 3/4 yekomityi yeoyile kajongilanga
  • Iikherothi ezi-4 ezinkulu
  • I-100 gr yamandongomane e-macadamia acoliweyo
  • Amaqanda ama-2 amakhulu
  • Ukugubungela
  • 1 ibhafu yetshizi yaseFiladelphia
  • I-125 g yeswekile yokubhabha
  • 60 g yebhotolo
  • 1 ithisipuni i-vanilla extract
  • Ijusi ye-1/2 lemon

Namhlanje ndikuphathele idessert yenye yeentandokazi zam, ikeyiki yomnqatha ekhawulezayo, elula neencumisayo. Ungayilungisa kwisithuba semizuzu engama-20, kwaye iyaphaphatheka kwaye inevumba elimangalisayo. kwimilinganiselo esiya kuyisebenzisa kwifomathi yekomityi. Thatha nayiphi na imagi ephakathi ekhaya kwaye uye emsebenzini.

Ukulungiselela

Saqala ukushiya i-oveni ilungile ngokuyitshisa kwangaphambili ukuya kwi-180 degrees. Ukwenza ikhekhe ifumaneke ngakumbi, Sidibanise iindidi ezimbini zeswekile, iswekile emhlophe kunye emdaka ukuyinika incasa ekhethekileyo.
Ngoncedo lwegrater, sibamba iminqathe emine. Kwisitya siyahluza umgubo kunye negwele, kwaye sidibanisa iishukela ezimbini, i-bicarbonate, isinamoni, ijinja kunye netyuwa, ukuxuba zonke izithako kakuhle.
Silungisa esinye isitya kwaye sibethe amaqanda kuyo kunye nokukhutshwa kwevanilla kunye neoyile yelanga (Iya kuyinika incasa yokukhanya ngaphezu komnquma). Sibetha yonke into kakuhle de umxube ube mkhulu. Yongeza amandongomane e-macadamia kunye ne-carrot egreyithiweyo kwesi sitya. Sifaka izithako zesitya sokuqala, de sifumane inhlama efanayo.

Silungiselela ukungunda esisasaza ngebhotolo kunye nomgubo ngeziphelo ukuze ingoni kwaye emva koko sinokuyivelisa ngokulula. Siyibhaka ikhekhe imizuzu engama-50 kwii-180 degrees, nqakraza nge-toothpick ukubona ukuba ikulungele. Nje ukuba ibhakwe siyayisusa ehovini kwaye siyivumele iphumle kude kupholile ukuba kungadanga ngaphandle kweengxaki.

Ukulungiselela ukugubungela

Kwisitya sidibanisa itshizi eneswekile yokuqubha, ibhotolo kubushushu begumbi kunye nepunipoon yesicatshulwa sevanilla. Hlanganisa yonke into kakuhle ngoncedo lomxubeki kude kushiyeke into efanayo.

Xa sele silungile ikhekhe kwaye singayibeki, sibeka ngononophelo i-topping ngaphezulu kwaye sihombise ngama-walnuts atyhidiweyo emacaleni. Ikhangeleka intle!

Kwi-Recetin:

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo ezi-17, shiya ezakho

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   U Patricia Db sitsho

    Ndijonge phambili kukuzama !! Inokuba imnandi !!
    Ngexesha elithile eladlulayo ndazama ezinye iimuffins zomnqatha wamaPhuthukezi endandizithanda kwaye ndikwakhweze ijam yomnqatha!

    1.    UAngela Villarejo sitsho

      Yomelela uyenze! :)

  2.   UJackie Rosado Colon sitsho

    Ndiyabulisa! Bungakanani ubungakanani bezithako?

    1.    UAngela sitsho

      Bakwiresiphi :)

    2.    UAngela Villarejo sitsho

      Uza kwisithuba! :)
      Iikomityi ezi-2 zomgubo
      I-1/2 indebe yeswekile emhlophe
      I-1/2 indebe yeswekile emdaka
      1 itispuni yokubhaka umgubo
      1 ithisipuni yokubhaka isoda
      1/2 itispuni sinamoni
      1/2 itispuni ijinja
      I-1 / 2 itispuni letyuwa
      1 ithisipuni i-vanilla extract
      3/4 yekomityi yeoyile kajongilanga
      Iikherothi ezi-4 ezinkulu
      I-100 gr yamandongomane e-macadamia acoliweyo
      Amaqanda ama-2 amakhulu
      Ukugubungela
      1 ibhafu yetshizi yaseFiladelphia
      I-125 g yeswekile yokubhabha
      60 g yebhotolo
      1 ithisipuni i-vanilla extract
      Ijusi ye-1/2 lemon

  3.   Elisa imvana sitsho

    Hmmm ndizamile ukuyenza kwaye ayisebenzi…. kwaye eneneni ukufunda izithako bekufanele ukuba kwehlile. Zonke ziqinile ngaphandle kwamaqanda. Kusele intlama kufuneka ixovulwe. Awuyilibalanga into kuba ijongeka intle kakhulu

    1.    USergio Alcarazo Terol sitsho

      Oko kuye kwenzeka kum. Ukuze oku kungenzeki kufuneka ubethe amaqanda, i-vanilla kunye neoyile. Emva koko wongeza iswekile kwaye xa uthe ngokuthe ngcembe wabetha umgubo ohlanjiweyo ngegwele, i-bicarbonate kunye neziqholo.
      Phendula nge quote

      1.    UAngela Villarejo sitsho

        Oko kunjalo! :)

        1.    laura sitsho

          Amaqanda malunga ne-nougat?

  4.   Karen sitsho

    Ndiyenzile kwaye ibimnandi kakhulu! :)

    1.    UAngela Villarejo sitsho

      Intle kakhulu! :)

  5.   Eyra Mhlophe sitsho

    Iresiphi egqwesileyo, ndiyenzile kwaye ibinomtsalane, enkosi kwaye uqhubeke neMPUMELELO yakho

  6.   URachel Quintero sitsho

    Ndiyilungisile njengoko ibonakala kwisalathiso, andikayizami kodwa ishiye indlu inuka kamnandi kwaye ibukeka imnandi !!!! Ukulinda ngomso ukukunika imvume yam yonke !!! Hmm!

    1.    irene sitsho

      Molo Rachel! Kwenzeka njani ekugqibeleni? Ndiyathemba uyayithanda, enkosi ngokusilandela! ;)

  7.   Lupe sitsho

    Ngeliphi inqanaba ukuba incindi yelamuni yongezwa kwi-frosting kuba ingabonakali kwinkcazo nangona ibonakala kwizithako?

  8.   Elena sitsho

    Loluphi uhlobo lwegwele?

  9.   LENNY YICELA sitsho

    Sawubona!

    Ngaba isebenza abantu abangaphi? . Ndicinga ukuyenzela ipati encinci enabantu abali-11.

    Ndiyabonga kakhulu