Dipha uhlobo lwekrimu nge-feta cheese

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I-Cream dip kunye ne-feta cheese

Ezi ngcamango zincinci ziyonwabisa ukuntywila phakathi kokutya. Yikhilimu eyenziwe ngefuthe eligudileyo le feta cheese kunye nobukhrimu bohlobo lwetshizi yekhrimu ePhiladelphia. Kuya kufuneka usebenzise irobhothi yeprosesa ukuyixuba, nangona kunjalo inokwenziwa ngesandla, kodwa kuya kufuneka yenziwe de ufumane esona siphumo. Le cream ilungele ukuhamba nayo kunye nesonka esithosiweyo se-crispy, kunye ne-nacho-type snacks okanye ukuyikhonza ngayo nayiphi na i-sausage.

Ukuba uthanda olu hlobo lweekhrimu ungazama wethu "isipinatshi kunye netshizi dip" o "ukutya kwaselwandle okusasazeka kwipâté".

I-Cream dip kunye ne-feta cheese

Phrinta iresiphi
I-Cream dip kunye ne-feta cheese
  • UAlicia tomero
  • Iinkonzo: 4
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • I-200 g yesonka esingaphezulu
  • I-150 g yohlobo lwekhilimu itshizi ePhiladelphia
  • Ijusi yesiqingatha selamula
  • 1 ithisipuni egayiweyo rosemary entsha
  • I-1 clove yegalikhi
  • Umhlaba omnyama wepepile
  • Iipunipoli ezi-4 zeoli yeoli

Ukulungiselela

  1. Siza kusebenzisa irobhothi yeprosesa ukufumana umxube we-creamier. Ukuba sisebenzisa iThermomix siyakongeza i I-200 g ye-feta cheese ecaleni kwe-150 g ye-cream cheese.

  2. Sikhama i ijusi yesiqingatha selamula kwaye wongeze kumxube.

  3. El irosemary entsha Siya kuyinqunqa ibe ngamaqhekeza amancinci. Siza kwenza okufanayo kunye igalikhi, siya kuyixobula kwaye siyinqumle ibe yincinci kangangoko kunokwenzeka. Sidibanisa yonke into kwiglasi.

  4. Siyicwangcisa umxube isantya 4 30 imizuzwana.

  5. Ekupheleni kwexesha sivula isiciko, sinciphise umxube ukuya ngaphantsi kweglasi kwaye unambitha umxube.

  6. Ixesha ngetyuwa kunye nepepper. Yongeza amacephe amane ioli yeoli kwaye udibanise kwakhona ngenxa Imizuzwana emi-30 kwisantya 4.

  7. Galela umxube kwisitya kwaye uhombise ngeqhekeza lemon kunye namagqabi amatsha erosemary. Sinokugalela ioli encinci yomnquma ngaphezulu.


Fumanisa ezinye iiresiphi ze: Ukuqala, Iresiphi, I-Salsas

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