(32 iivoti)
Ukulayisha ...
Yonwabela le appetizer imnandi kwitafile yakho. Ngaba abanye iifritters ezinetyuwa, zenziwe ngendlela yesintu nalapho ziye zaxutywa khona i-anchovies kunye noshizi. Siza kwenza inhlama efanayo xa sisenza i-profiteroles, siya kufaka i-cheese kunye ne-anchovies, kwaye emva koko siya kuqhola kwioli eninzi ukwenzela ukuba bathathe imilo ejikelezileyo. Gcoba, kuba ziyingcamango enkulu yokongeza njengesiqalo kwiholide.
Ukuba uthanda iifritters ezinosawoti, unokuzama iresiphi yethu Iifake ze-hake o Iifritters ngenyama ephekiweyo. Kwakhona, sinayo iresiphi yeefritters ezimnandi, kunye ilamuni kunye nerum. mhle!
I-anchovy kunye ne-cheese fritters
- UAlicia tomero
- Iinkonzo: 4
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- I-90 g yomgubo wengqolowa
- 60g ibhotolo
- 150 ml amanzi
- Amaqanda ama-2
- I-1/2 ithisipuni ipowder yokubhaka
- 70 g yee-anchovies ezinetyuwa
- 40 g yetshizi ephilisiweyo
- Sal
- Umhlaba omnyama wepepile
- Umnquma okanye ioli yelanga yelanga yokuqhotsa
Ukulungiselela
Beka i-casserole emlilweni ukutshisa kunye ne I-150 ml yamanzi kunye ne-60 g yebhotela ngamaqhekeza. Kufuneka uyiyeke ibile.
Kanye ngeli xesha ngequbuliso songeza i I-90 g yomgubo wengqolowa kwaye ugxobhoze de kube bunzima bobunzima.
Siyongeza iqanda kwaye uxube de uxutywe kakuhle.
Siyongeza iqanda lesibini kwaye udibanise de udibanise. Kufuneka ibe bubunzima obugudileyo kunye nobufanayo. Kwakhona songeza i 1/2 ithisipuni igwele , ityuwa, ipepper kunye nokuxuba.
Siyayibulela i 40 g yetshizi ephilisiweyo kwaye usike ii-anchovies zibe ngamaqhekeza amancinci. Yongeza kwintlama kwaye udibanise.
Ukushisa ioli kwi-skillet encinci, enzulu.
Sifaka inhlama yeefritters kwisikhwama se-pastry ukuze sithathe i-fritters emlonyeni wayo. Okanye singahamba sigalela ioli iinxalenye ezincinci ze-homogeneouss of intlama, ngoncedo icephe.
Sibaqhotsa ngobushushu obuphakathi, ukuze zingabi mdaka ngokukhawuleza kwaye ngaphakathi azikho zikrwada. Mazibe mdaka macala omabini Susa kwaye uvumele ukukhupha kwipleyiti efakwe ngephepha elifunxayo.
Sikhonza ngokufudumala kunye nesosi.
