(11 iivoti)
Ukulayisha ...
Kakhulu Ipatty, elula, enezithako ezifanelekileyo kunye nokuthungwa okungafaniyo. Abantwana bayayithanda kuba igcwele iitapile ezicujiweyo.
Ikwanayo peas kunye ne-tuna eninzi. Ubume obuthambileyo bokugcwaliswa buchasene nala maphepha e-cruffy puff ayithandayo kakhulu. Ipayi yam irhangqile kodwa ikwayinto entle ukuba sisebenzisa amaphepha eefreyimu uxande.
Lungiselela amazambane abhuciwe njengoko uthanda kakhulu, nkqu ngeParmesan. Ityhuna esetyenzisiweyo ifakwe enkonkxiweyo, kwioyile. Ukuba ityhuna yakho yendalo, ungalibali ukongeza ioyile ye-oliva eyintombi ngaphambi kokubeka i-pastry puff ngaphezulu.
I-ertyisi erhabaxa kunye ne-tuna patty
Ipayi yoqobo kunye nejusi entle enkosi kwiitapile ezicujiweyo.
- ascen jimenez
- Ikhitshi: kule mihla
- Uhlobo lweRipeipe: izibheno
- Iikhalori: 390
- Iinkonzo: 8
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- 2 amashiti e-pastry e-puff (anokubakho uxande)
- Iitapile ezicujiweyo ezenziwe ngabantu (malunga neepunipuni eziyi-8 zokufumba)
- I-ertyisi ephekiweyo kunye ne-sautéed (malunga ne-100 gram)
- I-120 g ityhuna enkonkxiweyo (ubunzima bakuba buphelile)
- Olunye ubisi okanye iqanda elibethiweyo ukupeyinta umphezulu
Ukulungiselela
Gcoba itreyi yokubhaka ngeoyile.
Sisasaza elinye lamaphepha e-puff pastry kuyo.
Kwisiseko sethu se-puff pastry sisasaza iitapile ezicujiweyo. Ityuwa nepepile xa kukho imfuneko.
Sisasaza ii-ertyisi kwi-pate. Sikwabeka ityhuna edreyiniweyo. Ukuba ityhuna ayigcinwanga kwioyile, sinokuyinyusa nge-oyile ye-oliva eyongezelelweyo.
Sisasaza omnye umgubo we-puff ngaphezulu kokugcwaliswa.
Sitywina imiphetho, sidibanisa zombini ubunzima ngeminwe yethu.
Sijonga i-pastry ye-puff ebusweni kunye nefolokhwe.
Sipeyinta ngobisi okanye iqanda elibethiweyo.
Bhaka kwi-180º malunga nemizuzu engama-30 okanye kude kube yipastry yegolide.
Iinkcukacha ezithe xaxe - Iitapile ezicujiweyo kunye neParmesan, I-Puff pastry pie kunye ne-tuna