I-nougat flan ethambileyo

Izithako

  • 300 gr. ithambile iJijona nougat
  • 500 ml. ubisi lonke
  • Amaqanda ama-5 XL
  • Iipuniwe ezi-5 zeswekile
  • Iilekese zotywala
  • imayela

Sele siqhelisela ekhitshini lethu leRisipe kunye neendlela zokupheka zeKrisimesi zalo nyaka. Namhlanje siphakamisa i-flan enencasa yemveli ngelo xesha, leyo yeJijona nougat. Imveliso yeKrisimesi yenza le flan unamandla kakhulu kwaye uswiti.

Ukulungiselela: 1. Okokuqala, sishisa i-oveni kwiqondo lobushushu malunga ne-175 degrees. Sazisa ngaphakathi epanini enkulu enamanzi okwenza ibhafu yokuhlambela amanzi ukuze xa sizisa ukungunda kwethu ngeflan, amanzi kufuneka afike kubude obufanayo nobabo.

2. Ukulungiselela i-flan, galela ubisi kunye ne-nougat enqunqiweyo kwi-blender de kufumaneke ukhilimu ocolekileyo.

3. Ngaphandle, shaya amaqanda ngeswekile usebenzisa iintonga ukuze ufumane igwebu kunye nekhrimu engcolileyo.

4. Sidibanisa zombini amalungiselelo, oko kukuthi, i-nougat cream kunye namaqanda. Ngaphambi kokuthulula i-flan cream kwi-mold, songeza i-caramel. Siza kukugubungela ukungunda ngesiciko saso okanye ngefoyile yealuminium kwaye siyazise ngepani yamanzi. Sipheka i-flan malunga neyure enye. Siza kuyinqanda i-flan nge-toothpick okanye ifolokhwe kwaye ukuba siyabona ukuba i-flan iyahambelana, singayisusa e-ontini siyivumele ipholile kubushushu begumbi ngaphambi kokuyifaka efrijini.

Ngendlela: UJavirecetas

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo ezi-2, shiya ezakho

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   USusana Cotoli Senon sitsho

    mmmm

  2.   USusana martinez lopez sitsho

    ewe… requetehummmmm….