Iitapile omelette kunye nebhekoni

Iitapile omelette kunye nebhekoni

Kodwa sisityebi kangakanani iTortilla de Patata. Namhlanje siza kuyilungiselela kunye neetyhubhu zebhekoni. Uya kubona, ijongeka intle.

El inyama yehagu Sizakuyifaka emdaka kuqala, ukwenzela ukuba yenziwe kakuhle xa siyidibanisa namaqanda abethiweyo kunye ne Qhotsa isiFrentshi kwaye, ngaphezu kwako konke, ukususa amafutha.

Kubalulekile ukuba iskillet oyisebenzisayo ukuyigoba inebukhulu obuchanekileyo, ukuba ayiyiyo intonga kwaye inobunzima obuncinci. Okokugqibela kubonakala kusisiyatha kodwa ndiyakuqinisekisa ukuba uyakuba nombulelo ngokujika i-omelette.

Iitapile omelette kunye nebhekoni
I-omelette yesiko esiya kuthi songeze kulo iziqwenga ezimnandi zebhekoni.
umbhali:
Ikhitshi: Yesintu
Uhlobo lweRipeipe: Izibheno
Iinkonzo: 6
Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 
Izithako
  • 1 ikhilogram yeetapile
  • Oyile kajongilanga
  • Iipunipoli ezimbalwa zeoyile yomnquma
  • 100 g Bacon
  • Sal
  • Amaqanda ama-8
Ukulungiselela
  1. Siyaxobula iitapile kwaye siyinqunqe.
  2. Siyifraya ngeoyile eninzi kajongilanga, ukuba kukho imfuneko, kwiibhetshi ezimbini.
  3. Esipokeni, okanye kwenye ipani, brawuni ibhekoni, ngaphandle kokongeza ioyile.
  4. Xa iitapile zithosiwe siyazisusa ngokuzikhupha ngecephe elitshiweyo ngqo kwisitya.
  5. Sibethe amaqanda asibhozo.
  6. Sizifaka kwisitya esikhulu kwaye songeza iitapile. Masityiwa.
  7. Yongeza ibhekoni esele igolide kwaye ngaphandle kwamanqatha akhutshiweyo.
  8. Sifaka icephe leoyile kwipani engatshi. Xa kushushu, yongeza lo mxube silungiselele wona kwaye mawusetwe.
  9. Emva kwemizuzu embalwa, xa sibona ukuba esi siseko sishwabene, sijika itortilla ngoncedo lwesitya kwaye siyiyeke ijike kwelinye icala.
Ulwazi ngesondlo ngokusebenza
Iikhalori: 360

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
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