Ukusuka kwinkangeleko ebonakala emfanekisweni sele sisazi ukuba, ngaphandle kwegama, le khekhe kufuneka ibe mnandi. Njengoko inombala, Ijongeka intle ethekweni okanye ekutyeni kwabantwana. El settekaka (I-pie kwi-skewer) yenye yeendlela zokupheka ze-pastry Eqhelekileyo eSweden. Ilungiselelwe ngokuyiphekela ngapha kwentonga, yiyo loo nto igama layo. Sikunika iresiphi kuhlobo lwasekhaya.

Spetekaka

Phrinta iresiphi

Ukuba ufuna ukuzama iswiti eqhelekileyo yaseSweden, ungalungiselela le recipe yeSettekaka ekhaya ngokulula ngokulandela la manyathelo

UAngela

Ikhitshi: ngokunyanisekileyo
Uhlobo lweRipeipe: dessert

Ixesha elipheleleyo:

Izithako

250 gr. yebhotolo
Iikomityi ezi-5 zeswekile
Amaqanda ama-5
Iikomityi ezi-5 zeetapile okanye umgubo we-pastry
2 1/2 iikomityi zeswekile
1 iqanda elimhlophe
amathontsi ambalwa eviniga

Ukulungiselela

Sitshisa i-oven ukuya kwii-225 degrees.
Silungiselela inhlama. Ngomxube wombane, betha ibhotolo kunye noshukela kude kube buthuntu kwaye bukhrim. Yongeza amaqanda nganye nganye njengoko sibabetha kwikhilimu. Yongeza umgubo kwaye ugxobhoze kancinci kancinci de idityaniswe kwaye ifunyenwe inhlama ene-homogeneous kunye negudileyo. Sazisa le ntlama kwingxowa ye-pastry.
Thatha itreyi yokubhaka uze uyigqume ngephepha elingancamathiseli.
Senza ii-donuts ezininzi zenhlama kwi-tray, zilungelelanise zihluke omnye komnye. Akukhathaliseki ukuba azikho ubukhulu obufanayo, ngoko ke i-spettaka iya kuphuma ingaqhelekanga kwaye inobuchule.
Bhaka ama-donuts imizuzu embalwa ukwenzela ukuba aqinise kwaye aphume omile kwaye aqhekeze, ashiye ukuba ome kwi-wire rack njengoko ekulungele.
Lungisa i-glaze ngokudibanisa i-icing sugar kunye neqanda elimhlophe kunye neviniga. Sibeka i-donuts, siyifake nge-glaze.
Emva kokuba i-settekaka yenziwe, siyihlamba ngemicu ye-icing, esinokuyibala.

Iresiphi iphefumlelwe ngumfanekiso weBukisa

Recetín

I-Spettekaka, i-sweet potato yaseSweden

Spetekaka

Izithako

Ukulungiselela

Shiya uluvo lwakho Rhoxisa impendulo