Iresiphi yokubanda iswekile

Izithako

  • Amhlophe ama-2
  • Iigrama eziyi-300 zeswekile yokubhabha
  • 1 tbsp.ijusi yelamuni
  • amanzi

Ukuthatha ithuba lokuba iiposti ezimbalwa ezidlulileyo sithethe ngazo izinto ezithandekayo zendalo esinokuthi siyifumane kwimarike, siza kwenza iresiphi elula iluncedo kakhulu ekuhombiseni nasekugqibeni iimveliso zekhekhe. Imalunga nayo igciniwe, Ikwabizwa ngokuba yicing yasebukhosini okanye yasebukhosini, uhlobo isosi emhlophe eyenziwe ngeswekile kunye neqanda elimhlophe elake lomile liyakhazimla kwaye linike ukubamba kancinci kwikhekhe ebiphoswe kuyo.

I-glaze iyakuvakala kuthi ukuyibona kwesiqhelo cookies cookies, kwi Iicake zeAlcazar nakwezinye iintlobo ze idonathi kunye neefestile. Njengokubamba kwasekuqaleni, sinokongeza imibala okanye iincasa ezinjengokugaya kwi-glaze ukuze ufumane iziphumo ezingakumbi zokuzonwabisa.

Thatha ithuba lokutya amakhekhe abuyela ekhaya kule Krisimesi kwaye uhombise ezinye zobugcisa bakho ngolu luhlu lasebukhosini.

Ukulungiselela iGlaze

Iswekile glaze

Sabetha kwisitya IiClares ngeentonga de zibe namagwebu. Ke uhlala u-churning sidibanisa iswekile yokutyibilika side sibe nekhrimu etyebe kakhulu.

Ke, ukusoloko sibetha, sidibanisa incindi yelamuni kwaye ukuba sibona ukuba kunyanzelekile ukukhanyisa ukhilimu kancinci, yongeza iitispuni ezimbalwa zamanzi abilayo, uwugalele kancinci kancinci ude ube nekhrimu enokusasazeka ngokulula.

Después Sihlamba ikhekhe okanye senze ntoni ngeqabaka sayiyeka yoma de iqine.

Ke siyakulinda i-glaze yethu esinokuyisebenzisa kwiimuffins okanye kwiikeyiki. Ukongeza, unokugqibezela ukuhonjiswa kweekeyiki zakho ezizaliswe ngokugqibezela. Kodwa ayisiyiyo yonke loo nto, njengoko i-glaze iyakugubungela ezona donuts zentsusa kunye neicookies kunye ne-muffins ezenziwe ngabantu okanye ii-croissants. Ewe iyaqhelana nayo nganye kwezi dessert, kuya kufuneka uthathele ingqalelo ubume bayo. Kweminye inokuba yomelele ngakumbi okanye ingagungqi kwaye ihambelane. Yiyo loo nto Iidonuts okanye iimuffins kuhlala kungcono ukuba ulwelo kwaye ucwebezele.

Ukuphumla, unokukhetha ukungqinelana okungakumbi. Ndiyilawula njani? Iswekile nje encinci okanye encinci.

Uyenza njani iqabaka enemibala

Ukuqunjelwa ngombala

Izithako:

  • Iigrama eziyi-220 zeswekile yokubhabha
  • Iipuniwe ezi-3 zobisi
  • Ijusi yesiqingatha selamula
  • Umbala wokutya

Iswekile siyifaka kwisitya kwaye siyishukumise kancinci. Songeza amacephe amathathu obisi kwaye sibetha de kube zombini izithako zidityaniswe kakuhle. Ngoku uya kongeza ijusi yelamuni. Kungcono ukuba uyenze kancinci kancinci de ufumane ubunjani obulindelweyo. Okokugqibela, sidibanisa amathontsi ama-4 umbala wokutya esikukhethileyo. Sidibanisa yonke into kakuhle kwaye siza kuba nemibala emhlophe ilungile. Khumbula ukuba ukuba ufuna ukwenziwa okungaphezulu kolwelo, kuya kufuneka wongeze ubisi oluncinci. Ukuba, kwelinye icala, ukhetha okanye ufuna ukuyisitya kancinci, emva koko uya kongeza iswekile.

Inqaku elidibeneyo:
Igqityiwe ngejusi, iziqhamo njenge-topping

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo ezi-18, shiya ezakho

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   andrea sitsho

    kakhulu kakhulu

  2.   Viviana Torres umfanekiso wokubamba sitsho

    Mhle! Ungakulibali ukuba iqabaka lenza i-pastry glue enkulu.

    1.    UAlberto Rubio sitsho

      Ingcebiso elungileyo!

    2.    Luisa sitsho

      Kuyothusa, akuzange kwenziwe, konke bekungamanzi> :(

  3.   Yrma Clip sitsho

    Mholweni . umbala wemifuno ungongezwa kwiresiphi ye-glaze ..?

    1.    UAlberto Rubio sitsho

      Ewe, umbala wokutya nokuba ngumgubo okanye ulwelo

  4.   anna ikhaphethi sitsho

    Yintoni icing sugar? Ngaba iswekile eqhelekileyo?

    1.    UAlberto Rubio sitsho

      Iswekile eyimpuphu. Ungayenza ngokwakho ekhaya ukuba une-grinder, mincer okanye iprosesa yokutya

    2.    UZAMBRANO R., STEPHANIE H. sitsho

      ikwabizwa ngokuba sishukela olungumgubo okanye i-nevazucar ebizwa ngokuba luphawu lwayo lwentengiso

  5.   UMonica H sitsho

    Ndingayenza le recipe. ngaphandle kwelamuni? okanye ukubuyisela enye into endaweni yayo?

  6.   sil sitsho

    kukhuselekile ukutya amaqanda angaphekwanga?

    1.    Pablo sitsho

      Masithi awuzukufumana ipheyini yabamhlophe beqanda, kukho abamhlophe ababini abalusizi abane-300 gram yeswekile ... andicingi njalo ....

  7.   vero sitsho

    molo ulungile kwaye usebenzise iresiphi ndifuna ukufunda indlela yokwenza i-glaze eyenziwe ngeswekile ukuya kwinqanaba le-caramel nceda enkosi

  8.   Cristina sitsho

    Ziintoni iintonga

    1.    ascen jimenez sitsho

      Molo Cristina,
      Yinto yasekhitshini esetyenziswayo, phakathi kwezinye izinto, ukudibanisa abamhlophe beqanda. Ungayifumana nakweyiphi na ivenkile yekhitshi.
      Ihagi!

  9.   I-gaby sitsho

    Ilamuni inokutshintshwa ngejusi yeorenji ??

  10.   ULeonardo sitsho

    Ngaba kufuneka upheke i-glaze, okanye ishiywe iluhlaza ide ibeke?

  11.   UMary ilanga sitsho

    Molo, ngenxa yokuba i-glaze yam inyibiliki, oko kukuthi, iswekile ayinyibiliki kwaye ndisebenzise iswekile yokuqhaqha (i-100 gram), iipuni ezi-5 zamanzi afudumeleyo kunye nokubetha de ufumane i-glaze, kodwa ubume beswekile.
    Ndingayiphucula njani loo nto?