I-ice cream eyenziwe nge-pistachio ice cream

Idessert
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (46 iivoti)
Ukulayisha ...

por UAngela

Mhlawumbi iresiphi yethu eyenziwe ekhaya ayinayo loo mbala uluhlaza uqaqambileyo wee-ice cream zeepistachio zee-ice cream ezininzi, kodwa ngokuqinisekileyo injalo. incasa efana nepistachio. Ke sikwafumana isondlo kunye namandla.

I-ice cream eyenziwe nge-pistachio ice cream

Phrinta iresiphi

Siza kuthatha ithuba lenyaniso yokuba kushushu kakhulu ngaphandle ukulungiselela i-ayisikrimu yethu yepistachio yasekhaya. Ilunge kakhulu!

I-ice cream eyenziwe nge-pistachio ice cream
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: dessert
  • Ixesha elipheleleyo:

Izithako

  • 500 ml. ubisi lonke
  • 250 ml. cream
  • Amaqanda ama-4
  • Iigram ezingama-175 iswekile
  • Iigrandi ezili-100. Iipistachio ezixutywe kunye ezingenagwele.

Ukulungiselela

  1. Sitshisa ubisi

  2. Ukubetha amaqanda kakuhle kunye noshukela

  3. Yongeza ubisi kancinci kancinci kwaye ufudumeze le cream yamaqanda kunye nobisi kubushushu obuphantsi ngaphandle kokuyeka ukuvuselela ukuze ingabilisi ukuze ijiye.

  4. Vumela le cream ipholile.

  5. Gcoba ukhilimu kwaye udibanise nekhilimu yeqanda elibandayo

  6. Sithatha kwifriji kwiyure kwaye sibethe

  7. Yongeza i-pistachios eqoshiwe kwaye ubuyisele efrijini

  8. Yakuba ingumkhenkce, siphinda siyibethe kwaye siphinde siyikhenkce de ibe nencasa ye-ice cream.

Umfanekiso: zavettoni


Fumanisa ezinye iiresiphi ze: Iimenyu zabantwana, IDessert yaBantwana, Iiresiphi zeCream Cream

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo, shiya eyakho

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   Imoto sitsho
    yenzayo 10 iminyaka

    Molo, ndizama ukwenza le recipe ngoncedo lwam lwekhitshi. Kwinxalenye yokuqala, apho ubisi lufudunyezwa kunye neqanda lide linyanye, luluphi ulungelelwaniso olufanele ukuba nalo? i-foamy okanye i-creamy (iqanda liqale ukupheka!)

    Phendula kwi-carme