(39 iivoti)
Ukulayisha ...
Ukuba abantwana bakho abayithandi intlanzi kakhulu, ndicebisa ukuba ulungiselele ezi croquettes. Bayathwala ihake kunye neqanda elibilisiweyo kwaye ndiyakuqinisekisa ukuba abayi kuba nako ukumelana.
Ndizenzile nge-hake kodwa ungayifaka endaweni yayo isalmon okanye ngezinye iintlanzi onazo. Ukuba intlanzi yakho iluhlaza, njengakwimeko yam, unako yipheke kubisi ngokwalo oya kwenza ngalo intlama yeecroquettes.
Unantoni intlanzi eseleyo kokunye ukutya? Ewe, yicoce kakuhle kwaye uyibeke sele iphekwe kwintlama yakho. Uya kufumana iicroquettes ezinkulu ze ukuxhaphaza.
Ihake kunye nee-croquette zamaqanda ezibilisiweyo
- ascen jimenez
- Ikhitshi: ngokunyanisekileyo
- Uhlobo lweRipeipe: ukuqala
- Iinkonzo: 8
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- 100g ibhotolo
- 100 g yomgubo
- Ilitha enye yobisi olucekeceke
- Amakhambi
- Sal
- Iifayile ze-hake ezi-2 ezibandayo
- Amaqanda ama-2
Ukulungiselela
Epanini sibeka amanzi, amaqanda abilisiwe kunye neetyuwa ezincinci. Sibeka emlilweni.
Ubisi lubeka kwenye ipani, kunye ne-hake, siyitshise.
Sifaka ibhotolo epanini kwaye sibeke ipani emlilweni.
Xa inyibilikisiwe, yongeza umgubo kwaye uwusike imizuzu embalwa.
Songeza ubisi, kancinci kancinci, ngaphandle kokuyeka ukuvusa. Songeza imifuno enamakha kunye netyuwa.
Xa i-béchamel iqine, yongeza i-hake, esele iphekiwe, ngamaqhekeza amancinci.
Siyaqhubeka nokupheka.
Xa amaqanda ephekiwe, siyawaxobula size siwasike. Siyabongeza kwi-béchamel sauce yethu.
Sixubeka kakuhle.
Sibeka intlama eyandisiweyo kwitreyi esiza kuyigquma ngaphambili ngephepha lokubhaka. Siyivumela ukuba ipholile, kuqala kwiqondo lobushushu bendlu kwaye emva koko kwifriji.
Nje ukuba kubanda senza ii-croquettes ezinezipuni ezimbalwa. Sibadlulisa ngeqanda elibethiweyo kunye neesonka.
Kwaye ngoku kufuneka siziqhekeze kwioyile eninzi kajongilanga.
Iinkcukacha ezithe xaxe - I-salmon eyosiweyo i-marinated ne-carrot puree