Iikeyiki ezintathu zeshizi

Ukuqala
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (13 iivoti)
Ukulayisha ...

por UAngela

Siyaqhubeka nokukhanya okanye iiresiphi ezilula, kuba kule mihla yonke into engafumani bunzima buninzi yamkelekile. Ke namhlanje ndikuzisele ikeyiki ezintathu zeshizi, ithambe kakhulu kwaye ilula, ukuba uya kuyithanda.

Iikeyiki ezintathu zeshizi

Phrinta iresiphi

Masikothuse ekhaya ngale Cake yeCheese eNtathu ekhotha kakuhle umnwe. Wonke umntu uya kuyithanda

Iikeyiki ezintathu zeshizi
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: ukuqala
  • Ixesha elipheleleyo:

Izithako

  • ishidi le-puff pastry ekhenkcezisiweyo
  • amaqanda amathathu
  • 250 grams ricotta
  • I-150 grams yetshizi yebhokhwe entsha
  • 50 grams zeparmesan egayiweyo
  • i-endive ebomvu kunye ne-30 grams yeminquma ephothiweyo.

Ukulungiselela

  1. Sihlamba i-endive, siyinqumle kwiikota, sisuse isiseko kwaye sinqumle intsalela ibe yimichilo

  2. Sitshisa i-oven ukuya kuma-220º

  3. Sixuba i-ricotta kunye neparmesan, i-cheese entsha, amaqanda kunye ne-endive eqoshiwe de sifumane umxube ococekileyo kunye ne-homogeneous.

  4. Layisha isikhunta esisuswayo malunga neesentimitha ezingama-25 ububanzi kunye nephepha le-pastry le-thawed, uhlabe ngefoloko amaxesha amaninzi kwaye usasaze ubunzima besonka samasi ngaphezulu.

  5. Gxuma iminquma kuyo kwaye ubhake ikhekhe imizuzu eyi-15.

  6. Yehlisa iqondo lobushushu ukuya malunga ne-180ºC kwaye uyiyeke ipheke enye imizuzu eyi-15.

Via: Ikhitshi elikhanyayo
Umfanekiso: Isitovu somlilo


Fumanisa ezinye iiresiphi ze: Ukuqala, Iimenyu zabantwana, Iiresiphi zokupheka

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.