Ikhekhe yetshokholethi yahlukile? Ukusukela Recetín Sicebisa enye eneshizi ye-mascarpone, eyenza i-creamier kunye nesondlo ngakumbi. Ikhekhe liyabhaka kodwa liyatyiwa libanda. Kunye nezithako ezifanayo kodwa ukwenza i-pastry cream kunye nee-yolk endaweni yokubhaka inhlama sinenguqulo yekhekhe ngaphandle kokubhaka.

Ikhekhe yetshokholethi kunye nemascarpone

Phrinta iresiphi

Le yekeyiki yeTshokolethi kunye neMascarpone Cheese imnandi. Umxube wetshokholethi kunye netshizi uyamangalisa indlela otyebe ngayo

Ikhekhe yetshokholethi kunye nemascarpone

UAngela

Ikhitshi: ngokunyanisekileyo
Uhlobo lweRipeipe: dessert
Iinkonzo: 8

Ixesha elipheleleyo:

Izithako

1 iphepha le-pastry
250 gr. itshizi yemascarpone
Iipunipoyi ezi-4 ze-cocoa powder
50 gr. itshokolethi yeedessert
Iipuniwe ezi-6 zeswekile
Amaqanda ama-2

Ukulungiselela

Xuba iiqanda zeqanda kunye noshukela kwaye uzibethe kakuhle kakhulu nge-whisk yombane ukuze zibe zi-creamy. Emva koko yongeza i-mascarpone kunye ne-chocolate powder. Sixuba kwakhona.
Ngakolunye uhlangothi, sinyibilikisa i-tshokoleta kwaye siyithululele kwikhilimu yangaphambili.
Ngokwahlukileyo, siphakamisa abamhlophe kuze kube nzima ngetyuwa encinci ngoncedo lwe-whisks yombane kwaye sibafake kwiqanda kunye ne-cocoa cream. Sidibanisa kakuhle.
Galela intlama kwindawo enzulu, ejikelezayo ehlanganiswe ne-puff pastry kwaye uyigcwalise phakathi njengoko ikhekhe iqala ukudumba ngokungathi yi-soufflé ngexesha lokupheka. Sibhaka ikhekhe malunga ne-180 degrees kwi-oven eshushu ngaphambi kwemizuzu engama-30.
Sikhonza kubanda.

Umfanekiso: petitechef

Ikhekhe yetshokholethi kunye nemascarpone

Izithako

Ukulungiselela

Shiya uluvo lwakho Rhoxisa impendulo