Ikhekhe leCaramel

Desayuno
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (13 iivoti)
Ukulayisha ...

por UAngela

Ngaphandle kwencasa yeswekile etshisiweyo enayo le khekhe, ikwanjalo iyamothusa ukukhwela, ephakathi kwe isosi ye caramel kunye itofi.

Ikhekhe leCaramel

Phrinta iresiphi

Ukuba unqwenela ikhekhe lesipontshi ngesidlo sakusasa, uya kuyithanda le recipe yekhekhe le-caramel sponge.

Ikhekhe leCaramel
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: desayuno
  • Ixesha elipheleleyo:

Izithako

  • I-1/2 indebe yeswekile emdaka
  • Iipuniwe ezi-7 zebhotela
  • I-1/2 indebe yamaqanda (3-4 malunga)
  • I-1/2 indebe ye-caramel isiraphu
  • Iikomityi ezi-2 zomgubo we-pastry
  • 1 itispuni yokubhaka umgubo
  • 1/2 itispuni yokubhaka isoda
  • 1 indebe yetyuwa, intwana yetyuwa

banda

  • I-1/2 indebe yeswekile emdaka
  • Iipuniwe ezi-3 zebhotela
  • 1 ithisipuni i-vanilla extract
  • intwana yetyuwa
  • 400 gr. ubisi olunencindi

Ukulungiselela

  1. Okokuqala silungiselela ukubumba ikhekhe. Siza kukhetha enye ekhutshwayo kwaye siyifake ngephepha elinganamatheli. Sisasaza ngeoli encinci kakhulu.

  2. Ukulungiselela intlama yekeyiki yesipontshi, yibethe iswekile emdaka ngebhotolo de ibe yikrimu.

  3. Yongeza amaqanda kunye ne-caramel kumxube weswekile kwaye ubethe kwakhona.

  4. Ngokwahlukileyo sibopha umgubo, imvubelo, i-bicarbonate kunye netyuwa.

  5. Yongeza lo mxube kumxube weqanda ngoncedo lwe-strainer ngendlela yemvula, uvuselela okwangoku ukubopha intlama kwaye ngezinye izihlandlo uthululele ubisi kwimifudlana encinci.

  6. Galela intlama kwi-mold kwaye upheke ikhekhe kwii-degrees ze-180 kwi-oven eshushu ngaphambi kwemizuzu engama-25 okanye de kube i-toothpick efakwe phakathi iphuma ihlambulukile. Yipholise ngaphandle kwi-rack kwaye uyisuse kwi-molds.

  7. Ngoxa sinokulungisa i-glaze. Sixuba iswekile kunye nezinye izithako epanini kwaye sibeke yonke into ukupheka phezu kobushushu obuphakathi.

  8. Emva kokuba ukhilimu ubilise, sipheka imizuzu embalwa okanye de kube umxube unzima. Kufuneka sisoloko siyisusa. Xa imizuzu embalwa idlula kwaye ukhilimu ufudumele, sisasaza phezu kwekhekhe.

Umfanekiso: Myrecipes


Fumanisa ezinye iiresiphi ze: Isidlo sakusasa kunye nokutya okulula, Iiresiphi zokupheka, Ukupheka kwamaqanda

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   UCarolina Dominguez sitsho
    yenzayo 13 iminyaka

    Apho ubeke "1 indebe yetyuwa, intwana yetyuwa" emva koko kwirisithi ubiza ubisi, leyo ndebe yetyuwa, ngaba yindebe yobisi? enkosi!

    Phendula uCarolina Dominguez
  2.   BENARO sitsho
    yenzayo 13 iminyaka

    Molweni, ninjani, okokuqala ndifuna ukunihalalisela ngephepha lenu kwaye ndinombulelo ongazenzisiyo kwiindlela zenu zokupheka ukuba andibaphosi imihla ngemihla, kodwa ngoku ndinombuzo kwaye ndicinga ukuba ngelixesha benze impazamo Noluhlu lwezithako, kuba ithi 1CUP OF SALT, kwaye ndicinga ukuba kukho impazamo, kwaye ndifuna ukukucela ukuba undithumelele iresiphi epheleleyo kuba ndiyithandile le nto, kodwa andinantandabuzo, enkosi kakhulu kwangaphambili, IMIBULISO

    Phendula BENARO