Iwayini, ibhiya, iwhiskey, ibranti, icava… Masitshintshe kancinci. Ngeli xesha inkukhu iya kuhlanjwa ngethamo elungileyo le-vermouth ebomvu. Lakhe ukunambitheka okukhulu nokukrakra, enokusikhumbuza ngamayeza athile anevumba elimnandi, esivumela ukuba senze iresiphi enoveli yenkalakahla yethu.

Ngaphambi kokuba sibe nesibindi kunye nezinye izithako, siya kuzama ukwenza iresiphi esisiseko, kuyenzeka ukuba ivermouth ingayamkeli imifuno okanye iziqholo ezithile.

Inkukhu ebomvu ebomvu

Phrinta iresiphi

Namhlanje siza kulungiselela iresiphi yenkukhu kunye nesithako esingaqhelekanga kodwa oko kunika ukunambitheka okukhethekileyo ngokwenene.

UAngela

Ikhitshi: ngokunyanisekileyo
Uhlobo lweRipeipe: inyama

Ixesha elipheleleyo:

Izithako

1,5kg. inkukhu enqunqwe
2 itswele ebomvu
I-clove zegalikhi ze-8
300 ml. umgangatho obomvu wevermouth (ixabiso eliguquguqukayo lokungcamla)
sal
ipelepele emnyama
ioyile

Ukulungiselela

Xa sele sinenkukhu ecocekileyo neyomileyo, siyityiwa kunye nepelepele kwaye siyibeke emdaka kunye negalikhi yonke macala onke epanini enkulu esezantsi egcwele ioyile. Xa inkukhu sele ilungile, siyisusa kunye negalikhi kwindawo ethile.
Kwipani efanayo, gazinga i-anyanisi egayiweyo ibe yi-julienne enhle kakhulu. Xa zithenda, i-honeyed, iyancipha kwaye ibonakale, yongeza inkukhu, igalikhi kunye nevermouth.
Yiyeke ide ithambile inkukhu.
Ukuba sibona ukuba inkukhu idinga ulwelo, singongeza umhluzi omncinci, amanzi okanye i-vermouth eninzi. Ngumcimbi wamandla encasa esiyifunayo.
Xa inkukhu igqibile ukupheka, sisusa iziqwenga ukuba sifuna ukuhlutha i-sauce okanye sidlule ngeTshayina ukuze sidibanise i-anyanisi kunye negalikhi. Enye inketho kukukhonza inkukhu njengoko kunjalo.

Umfanekiso: UAulacocinajesussanchez

Recetín

Inkukhu ebomvu ebomvu

Inkukhu ebomvu ebomvu

Izithako

Ukulungiselela

Shiya uluvo lwakho Rhoxisa impendulo