Ipasta enamakhowe kunye nenkukhu

IPasta
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por UAngela

Sizamile kwakhona amakhowa ngenkukhu. Ngeli xesha isosi ine-flavour ekhethekileyo enkosi Ukusetyenziswa kwesuphu yemvulophu, eyinika ityhefu ethile kunye nokuthinta okunephunga kunye nokuqina okuxineneyo.

Ipasta enamakhowe kunye nenkukhu

Phrinta iresiphi

Lungiselela le pasta emnandi kunye namakhowa kunye nenkukhu ngendlela elula. Isitya esifanelekileyo semihla ngemihla

Ipasta enamakhowe kunye nenkukhu
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: ipasta
  • Ixesha elipheleleyo:

Izithako

  • 400 gr. ibele lenkukhu
  • 400 gr. ipasta
  • Itreyi e-1 yamakhowa asikiweyo
  • Iipunipoji ezi-2-3 zokhilimu wekhowa wekhowa
  • 100 ml. isuphu yenkukhu
  • 50 ml. Iwayini emhlophe
  • 50 ml. cream ukupheka
  • I-clove zegalikhi ze-4
  • ioyile
  • pepper
  • sal

Ukulungiselela

  1. Sika isifuba senkukhu kwi-cubes, yigalele ngetyuwa kunye nepepper kwaye ubole epanini ngeoli. Xa kuthatha umbala, yongeza igalikhi egayiweyo kunye nama-mushroom. Senza kwakhona imizuzu embalwa.

  2. Yongeza iwayini kunye nomhluzi kwaye uvumele amakhowa kunye nenkukhu ukuba ithenda.

  3. Siyichitha i-mushroom powder kwi-cream kwaye siyifake kwi-stew yenkukhu. Vumela i-sauce inciphise.

  4. Bilisa i-pasta emanzini ngetyuwa encinane ixesha elide njengoko kuboniswe kwiphakheji. Gcoba kakuhle kwaye udibanise nenkukhu kunye nama-mushroom.

Amanqaku

Enye indlela: Olunye umgubo wesuphu okanye iikhrimu ezifana neekhrimu zetswele zikwanyusa incasa yesityu sakho, endaweni yebouillon cubes.

Umfanekiso: Ngcangcazela


Fumanisa ezinye iiresiphi ze: Iimenyu zabantwana, Ukupheka kwenkukhu, I-Salsas

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.