(14 iivoti)
Ukulayisha ...
Kule recipe ukusuka ipasta enesipinatshi kunye nesosi yamakhowa Sikufundisa ngokusisiseko indlela yokulungisa isosi, uya kubona ukuba ilula kwaye iyakhawuleza. Ungasebenzisa ipasta oyifunayo kule sosi, ndisebenzise ipasta egxunyekwe ngeli xesha, kodwa ungasebenzisa ibrown, ispaghetti, iiodles ezomileyo nezintsha.
Mhlawumbi ispinatshi Yenye yemifuno ekunzima kakhulu ukuba bayitye ekhaya, ubuncinci kwezam. Yiyo loo nto ukudibanisa nemveliso abayithandayo, enjengepasta, kunokuba yimpumelelo enkulu kubo ukuba batye ngaphandle kokubuza.
Ngokuphathelele amakhowaUnokubeka ukusuka kwindidi enye enje ngamakhowa, ukuya kwiindidi zamakhowa zombini ezitsha kunye neenkonkxa okanye umkhenkce. Ukwahluka okungakumbi, ngakumbi ukunambitheka.
Ipasta enesipinatshi kunye nesosi yamakhowa
Umdibaniso otyebileyo wezithako zokunandipha ukutya ipasta.
- UBarbara Gonzalo
- Uhlobo lweRipeipe: iisosi kunye ne-pasta
- Iinkonzo: 3
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- 250 gr. ipasta (iindidi ozifunayo)
- 1 cebolla
- 200 gr. isipinatshi esitsha
- I-100 gr. yamakhowa ahlukeneyo
- ioli yeoli
- sal
- pepper
- Iipunipoli ezingama-2-3 zenziwe ngeshizi yeParmesan
- I-200 ml yekrimu (okanye ubisi olukhuphukileyo ukuba ufuna esona sosi silula)
- Amanzi okupheka ipasta
Ukulungiselela
Kwipani yokutshiza ngeoyile, bamba itswele enqunqiweyo de sibone ukuba iqala ukubonakala kwaye ithambe.
Yongeza isipinatshi esicociweyo kwaye usike epanini, ixesha lokungcamla kwaye uqhubeke upheka ngobushushu obude kude kuncitshiswe.
Emva koko faka ama-mushroom, uwafake nge-anyanisi kunye nesipinashi kude kube yinto ephoqelekileyo kwaye ithambile. Kuxhomekeka kwindidi yamakhowa esiyisebenzisayo, iya kuthatha ngaphezulu okanye kancinci.
Emva koko faka i-cream yolwelo kwaye uvuselele kakuhle.
Yongeza itshizi egreyithiweyo, xuba kakuhle kwaye ushiye imizuzu embalwa kubushushu obuphantsi ukuze inyibilike kwaye idityaniswe nesosi.
Ngoku kufuneka sigalele isosi ngaphezulu kwepasta esiza kuyipheka emanzini amaninzi ngelixa isosi isenziwa. Khonza ngokukhawuleza.
