Ipasta enebhotela kunye namayeza

IPasta
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Ukulayisha ...

por UAngela

Sikubonisa ingxelo ye-pasta eyaziwayo idonki nesilumko ziqhelekile e-Itali. Ngokufumana incasa emnene, enongwe ngamayeza akhethiweyo, Le pasta inokusetyenziswa kokubini njengesiqalo sokuqala kunye nokuhombisa.

Kuba isitya sinezithako ezimbalwa kwaye asibizi kakhulu, Masikhethe ibhotolo yobisi elungileyo kunye namayeza amatsha amnandi.

Ipasta enebhotela kunye namayeza

Phrinta iresiphi

Yonwabela iincasa zaseTaliyane ngesi sitya sePasta esinebhotolo kunye nemifuno, ilula kakhulu ukwenza kodwa inencasa kakhulu.

Ipasta enebhotela kunye namayeza
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: ipasta
  • Ixesha elipheleleyo:

Izithako

  • 500 gr. ipasta
  • sal
  • 75 gr. yebhotolo
  • imifuno entsha (i-sage, i-rosemary, i-basil, i-oregano ...)
  • Iparmesan egayiweyo

Ukulungiselela

  1. Sibilisa i-pasta emanzini amaninzi anetyuwa

  2. Xa kwimizuzu yokugqibela yokupheka, siqala ukunyibilika kancinane ibhotela kwi-pan yokucoca.

  3. Gcoba i-pasta kwaye ngokukhawuleza uthele epanini ngebhotela.

  4. Yongeza imifuno entsha engenamagqabi kwaye uvuselele kakuhle ngobushushu obuphantsi ngomzuzu omnye.

  5. Phalaza ngeeshizi ezigayiweyo kwisitya ngasinye kwaye ukhonze.

Umfanekiso: Starchefs


Fumanisa ezinye iiresiphi ze: Iiresiphi zokupheka

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
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