Ipasta la la boscaiola, enamakhowa kunye nebhekoni

IPasta4 abantu
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por UAngela

Le recipe ye-pasta ihlala iqhelekile kwiimenyu zokutyela zase-Italiya. Phakathi kwabantwana ngokuqinisekileyo uya kuba nempumelelo ngesi sidlo. Igqityiwe ngenxa yeendidi ezahlukeneyo zezithako, ezidla ngokuthandwa ngabantwana. I-Bacon, amakhowa kunye nekhrim zidibanisa ukwenza isosi emnandi enevumba lamakhowa asehlathini, yiyo loo nto boscaiola.

Ipasta la la boscaiola, enamakhowa kunye nebhekoni

Phrinta iresiphi

Le pasta, i-mushroom kunye ne-bacon dish iyonwabisa kwaye ayinakuba lula ukuyilungisa.

Ipasta la la boscaiola, enamakhowa kunye nebhekoni
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: ipasta
  • Iinkonzo: 4
  • Ixesha elipheleleyo:

Izithako

  • 500 gr. ipasta
  • I-400 g yamakhowa amatsha okanye amakhowa afakwe emanzini ukuba omisiwe
  • Iziqwenga ezi-2 zebhekoni okanye i-pancetta
  • 500 ml. cream engamanzi
  • sal
  • ioyile
  • pepper
  • itshizi eParmesan

Ukulungiselela

  1. Okokuqala, sinqumle i-bacon ibe ngamaqhekeza amancinci kwaye siyifake epanini ngeoli, ityuwa kunye nepepper.

  2. Sakuba sigolide, siyibeka ecaleni epleyitini. Kwioli efanayo, gcoba ama-mushroom.

  3. Okwangoku, pheka i-pasta kwaye unciphise ukhilimu epanini ngokushisa okuphantsi.

  4. Ekugqibeleni songeza i-bacon, ukhilimu kunye nama-mushroom kwaye sipheke imizuzu emibini.

  5. Sixuba le sauce kunye ne-pasta ekhutshweyo. Sihamba kunye neparmesan egayiweyo.

Umfanekiso: Ninemsn


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