(5 iivoti)
Ukulayisha ...
Le recipe evela Ipanekuku eneeprawn kunye nesipinatshi Kukhanya kwaye isebenza zombini isidlo sangokuhlwa esingacwangciswanga ngokubhekisele kwi itheko elikhethekileyo. Ukuba ufuna ukuthatha ithuba layo njengesiqalo soku Krisimesi Ungayilungiselela intlama ye-crepes kwiiyure ezimbalwa kwangaphambili okanye kwangaphambi kosuku kwaye ushiye i-crepes efakwe kwisitya kwaye igqunywe ngefilimu ngaphakathi efrijini de ibe ilungele ukuhlangana kunye nokukhonza.
I-crepes yesipinatshi kunye nesipinatshi
Ezi crepes zidibanisa ngokugqibeleleyo ukutya kwaselwandle kunye nemifuno. Yonwabela incasa yayo.
- UBarbara Gonzalo
- Uhlobo lweRipeipe: ukuqala
- Iinkonzo: 2
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- KWINDALO
- Amaqanda ama-2
- 125 gr. Ngomgubo
- 250 gr. ubisi
- 1 ithisipuni yeswekile
- 20 gr. ibhotolo
- sal
- pepper
- UKUZALISWA
- I-prawns ezi-12 eziluhlaza
- 50 gr. isipinatshi esitsha
- I-anyanisi e-1 yentwasahlobo
- I-1 clove yegalikhi
- sal
- ioli yeoli
Ukulungiselela
Lungisa i-crepes ngokwazisa zonke izithako ze-crepes kwiglasi ye-blender kwaye uxubeke kunye ne-blender de kube kufunyenwe inhlama efanayo. Gcina kwifriji kangangeyure e-1 ukuze inhlama ilunge ngakumbi kwaye kulula ukuyiphatha epanini.
Xa ixesha lokuphumla lenhlama sele lidlulile, galela amathontsi eoyile kumbindi wepani eshushu emalunga ne-15-20 cm.
Susa ngokufutshane i-pan ebushushwini kunye necephe le-1/2 eligcwele i-batter embindini wepani kwaye ujikeleze kwizangqa ukuze i-batter igqume umzantsi wonke.
Beka ipani ngaphezulu kobushushu obude kude kube sibona ukuba ubunzima be-crepe busetiwe kwaye buqala ukwenza amaqamu.
Dlulisa i-spatula ecaleni komda we-crepe ukuze uyikhuphe kwaye ukwazi ukuyiguqula.
Vumela elinye icala le-crepe lipheke kwaye lisuse kwipleyiti.
Yenza inkqubo efanayo de ugqibe ngentlama. Yiya ingqokelela crepes kwipleyiti njengoko sizenza kwaye ugcino.
Ukulungiselela ukuzaliswa, nquma i-clove encinci kunye ne-scallion e-julienne.
Yongeza iipunipoli ezimbalwa zeoyile yomnquma kwipani yokutshiza kwaye usose iichives kunye negalikhi esisandula kuyisika.
Nje ukuba imifuno iqale ukuthamba yongeza imisila yeeprashi ezicociweyo zentloko kunye nolusu. Pheka imizuzu embalwa.
Yongeza amagqabi espinatshi acocekileyo.
Songela ubushushu obuphakathi de amagqabi esipinatshi ancitshiswe.
Gcwalisa nganye ye-crepes ngenxalenye yokugcwalisa kwaye uqengqe okanye usonge i-crepes.
