(15 iivoti)
Ukulayisha ...
Oku kuhle isaladi California Yile nto sithanda ukuyitya kakhulu ngeli xesha lishushu. Kulabo bathanda iisaladi, le yenye yezo zitya oza kuziphindaphinda ngaphezulu kwesinye ngenxa yendlela ekuthanda ngayo. Inkqubo ye- Ukuchukumisa kwezinto ezinqabileyo isonka, itswele kunye ne-serrano ham iya kuba kukuhambelana okukuko isosi emnandi ivumba ngemostade.
Isaladi yaseCalifornia
- UAlicia tomero
- Iinkonzo: 2-3
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- I-75 g yethenda yeshlumelo somxube welettuce (iza sele ihlanjiwe kwaye isikiwe)
- Iicroutons ezimbalwa
- Isilayidi esikhulu se-Serrano ham
- I-walnuts encinci yaseCalifornia
- Isandla esincinci seediliya
- Ipunipoon yetswele eqhotsiweyo ethosiweyo
- Iipunipoons ezi-2 ze-mayonnaise
- 1 icephe lwemostade
- Iipunipoli ezi-2 zobusi
- 1/2 icephe yewayini iviniga
Ukulungiselela
Silungiselela Iletisi kwisitya esikhulu kwaye zikhethekileyo kwiisaladi. Kwimeko yam, ahlukeneyo amahlumelo e-lettuce angahambisiyo ngokusikwa okanye ukuhlanjwa, ngenxa yoko ndongeze ngokuthe ngqo.
Kwipani encinci yokupanda siyongeza i-serrano ham isikwe ngamaqhekeza amancinci kwaye siya kuyibeka kubushushu obuphakathi. Kuphela kukunika i-ham spin kude kube toasted kwaye crisp.
Kwisaladi sinokongeza iham, iidiliya, i-anyanisi etyumkileyo, ii-walnuts ezahlulwe kancinci kunye necroutons.
Kwisitya esincinci silungisa isosi: sidibanisa amacephe ama-2 emayonnaise, amacephe ama-2 obusi, icephe elinye le-mustard kunye nesiqingatha sesipuni sevini. Siyashukumisa kwaye sixube kakuhle kwaye sinokuyisebenzisa ngaphezulu kwesaladi.
Ipleyiti esefotweni yinkcazo yesaladi kunye nesosi ephezulu. Ukuze ukwazi ukuyikhonza, kufuneka udibanise izithako zayo kakuhle.
