(23 iivoti)
Ukulayisha ...
Namhlanje silungiselela a isonka esimnandi ngokuzaliswa kwemveli: iinwele zengelosi.
Kulula ngokwenene ukulungiselela. Njengoko kuhlala kusenzeka kwezi meko, eyona nxalenye inzima kakhulu hlonipha amaxesha okuphakamisa, kuba ezinye zinemfihlelo encinane.
Ngaba uyazi iinwele zengelosi? Yiswiti yemveli eyenziwe ngohlobo oluthile lwethanga. Ifumaneka kwiivenkile ezinkulu ezininzi, kwitoti, kwaye ifanelekile iiresiphi ezinje.
Isonka esiswiti esifakwe ngeenwele zengelosi
Uhlobo lwesonka se-brioche esenziwe ngebhotolo.
- ascen jimenez
- Ikhitshi: ngokunyanisekileyo
- Uhlobo lweRipeipe: desayuno
- Iinkonzo: 12
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- 260g ubisi
- 15 g isonka esitsha sombhaki
- 500 g yomgubo
- 80 g yeoyile yeoli
- 40g iswekile
- 1 itispuni yetyuwa
- 1/2 imbiza yeenwele zengelosi
Ukulungiselela
Beka ubisi kunye nemvubelo kwisitya sokuxuba okanye kwisitya esikhulu.
Siyaxuba.
Yongeza umgubo kunye noshukela.
Siqala ukuguqa kwaye songeze, kancinci kwaye ngokucophelela, ioli yeoli.
Vumela intlama iphumle kwisitya malunga neeyure ezimbini okanye de ibe inhlama iphindwe kabini kwivolumu.
Sibeka intlama kwikhawuntara.
Siyahlula ibe ngamacandelo amabini.
Sandisa isahlulo ngasinye ngepini yokuqengqeleka kwaye sisasaze iinwele zengelosi embindini wexande ngalinye.
Siyiqhubela kwicala elide kakhulu, ukuvala iziphelo ezimbini phantsi, ukuya kwisiseko.
Ngemela, senza amanxeba athile kwibha nganye.
Bhaka kwi-200º malunga nemizuzu engama-20 okanye de sibone ukuba izonka zigolide. Ukuba sibona ukuba zimdaka kakhulu kwaye sikholelwa ukuba azikavuthwa kakuhle, sinokuyithoba i-oven ukuya kwi-180º, siyigqume ngefoyile ye-aluminiyam, kwaye siqhubeke nokubhaka eminye imizuzu embalwa.
Iinkcukacha ezithe xaxe - I-pastry ye-puff eswiti eneenwele zengelosi