I-pear flan, ithambe kakhulu

Idessert
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (27 iivoti)
Ukulayisha ...

por UAngela

Ukuba uza kulungiselela i-dessert yomntwana owaziyo ukuba ungomnye wabo batya i-puddings phantse njengabo bahambahamba abathatha inxaxheba kwiRekhodi yeGuinness, le dessert eneziqhamo yinto efanelekileyo. Ipeyari inika incasa egudileyo ejoyina uphawu lokucoceka kweflan.

i-custadi yamapere

Phrinta iresiphi

Ngokuqinisekileyo awuzange uzame i-pear flan njengaleyo kule recipe. Gcoba kuba uya kuyithanda

i-custadi yamapere
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: dessert
  • Ixesha elipheleleyo:

Izithako

  • Amaqanda ama-5
  • Iti enye yamapheya kwisiraphu
  • 125 grams yeswekile
  • Itoti encinci encinci yobisi olujijiweyo
  • Iiglasi ezi-2 zobisi olupheleleyo
  • IVainilla
  • Iipuniwe ezi-2 zamanzi

Ukulungiselela

  1. Senza isiraphu ngokupheka kunye nokunciphisa amanzi kunye noshukela.

  2. Gcwalisa i-flaneras nge-caramel kwaye uvumele ukupholisa.

  3. Ngokwahlukileyo, sixuba ubisi oluncitshisiweyo, ubisi, amaqanda, inyama ye-vanilla, iipereyiti ezimbalwa ezichotshoziweyo kunye nezinye ezinqunqiweyo.

  4. Galela le cream kwiibumba kwaye uzibeke kwi-tray yokubhaka ngamanzi ukupheka kwi-bain-marie malunga ne-175 degrees ngeyure okanye ude ubone ukuba babeke.

  5. Sinokugubungela isikhunta ngesilivere yesilivere ukuthintela umphezulu ungatshoni

Umfanekiso: Recetasdecocina


Fumanisa ezinye iiresiphi ze: Iimenyu zabantwana, IDessert yaBantwana

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.