Name: Isuphu yesonka samasi kunye nesoseji
Cuisine: ngokunyanisekileyo
Ingredients: 8 salchichas; imifuno eyahlukeneyo yesuphu (iminqathe, ilike, ichives, iseleri, itheniphu, iklabishi ...); 500 ml. umhluzi wenkukhu; 400 ml. ubisi; I-150 gr. I-cheddar ushizi; 50 gr. icwambu lesonka samasi; ipepile kunye netyuwa

Sele siva ukubanda kwekwindla emzimbeni wethu. Ubushushu bomzimba obusinika isuphu elungileyo kwisidlo sangokuhlwa bumnandi kakhulu. Asizikhathazi ngabantwana ukuba sibalungiselela le recipe. Andicingi ukuba benza ubuso kwitshizi kunye neesoseji ...

Isuphu yesonka samasi kunye nesoseji

Phrinta iresiphi

Ngaba ukhe wazama iSoseji kunye neSobho yetshizi? Ukuba awukayifumani, eli lithuba lakho lokufumana iresiphi entsha.

UAngela

Ikhitshi: ngokunyanisekileyo
Uhlobo lweRipeipe: isuphu

Ixesha elipheleleyo:

Izithako

8 salchichas
imifuno eyahlukeneyo yesuphu (iminqathe, ilike, ichives, iseleri, itheniphu, iklabishi ...)
500 ml. umhluzi wenkukhu
400 ml. ubisi
I-150 gr. I-cheddar ushizi
50 gr. icwambu lesonka samasi
ipepile kunye netyuwa

Ukulungiselela

Gcoba imifuno, inqunyulwe ngokucokisekileyo, kwioli kunye netyuwa encinci kude kube yithenda.
Emva koko, songeza i-sausage eqoshiwe ukwenzela ukuba bathathe umbala.
Yongeza umhluzi kwaye ubilise imizuzu embalwa.
Ngakolunye uhlangothi, sitshisa ubisi kwaye sinyibilikise iintshizi ezimbini kuyo. Ukuba sibona kuyimfuneko, sinika i-blender blower.
Songeza le cream kwimifuno kunye nesobho isobho kwaye udibanise. Kufuneka siyithintele ukuba ingabilisi kwakhona ukuze ubisi okanye iitshizi zinganqunyulwa kwaye sishiywe ngesuphu ene-texture egudileyo okanye e-velvety.

Umfanekiso: Bobevans

Recetín

Isuphu yesonka samasi kunye nesoseji