Ijermelon jam, ukunambitheka kwehlobo unyaka wonke

Ukuqala
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (49 iivoti)
Ukulayisha ...

por UAngela

Ngombala omuhle obomvu, oswiti kunye nencasa ongenambewu wevatala siza kuyenza ijem yehlobo. Ngaye unako Nika isichukumisi santlandlolo kwiidessert zeyogathi, i-ice cream kunye neeresiphi zokupheka. Kuhle kakhulu kwi-toast okanye ngeicookies ukugqiba isidlo sakusasa kunye neziqhamo. Ukuba unesibindi ngakumbi, yongeza kwitshizi okanye kwinkukhu eyosiweyo.

Ukuba sifuna ukuyigcina ixesha elide kwaye sonwabele incasa yevatala ngaphaya kwehlobo, kuyakufuneka siyithobele Inkqubo yokuvala inzala.

Ijermelon jam, ukunambitheka kwehlobo unyaka wonke

Phrinta iresiphi

Ngombala omuhle obomvu, oswiti kunye nencasa ongenambewu wevatala siza kuyenza ijem yehlobo. Ngayo unokunika umnqweno wokuqala kwiidessert ezivela

Ijermelon jam, ukunambitheka kwehlobo unyaka wonke
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: ukuqala
  • Ixesha elipheleleyo:

Izithako

  • 1 kg yevatala
  • 750g iswekile
  • Ibhontshisi e-1 yevanilla

Ukulungiselela

  1. Nge-seedless enhle, ebomvu, emnandi kunye ne-watermelon emnandi siza kwenza i-jam yehlobo. Ngayo unokunika i-original touch kwi-dessert yogurt, i-ice creams kunye neeresiphi zekhekhe. Kulunge kakhulu kwitosti okanye ngeekuki ukugqiba isidlo sakho sakusasa ngeziqhamo. Ukuba unesibindi, yongeza kwitshizi okanye kwinkukhu eyojiweyo.

  2. Okokuqala, kufuneka silungiselele i-watermelon ngokususa i-peel kunye nembewu enayo. Emva koko siyinqumle kwii cubes. Siyifaka kwisitya esineswekile kwaye siyivumele i-macerate iiyure ezili-12, sivuselela rhoqo ukukhulula ijusi. Emva kokuba ixesha lidlulile, siyidlulisela kwi-casserole kunye nenyama ye-vanilla kwaye sipheke ngobushushu obuphantsi imizuzu engama-45.

  3. Jonga ubukhulu kwaye uyivumele ipholile.


Fumanisa ezinye iiresiphi ze: Ukuqala

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo ezi-4, shiya ezakho

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   UCharito Peraza sitsho
    yenzayo 6 iminyaka

    Ndiyithandile iresiphi, ndifuna ukuyenza ngokukhawuleza okukhulu, kodwa ndashiywa ndinamathandabuzo amancinci, zezi zilandelayo:

    1) Ngaba i-watermelon jam emva koluhlu luyadlulela kwisiqingatha?

    2) Ngaba imbotyi yevanilla ayitshintshi incasa yale jam, kuba ivatala ithambile?

    Okwesithathu) Ngaba akukho sidingo sokongeza ipectin? Ewe, andazi ukuba ivatala izisa i-pecticna eyaneleyo

    Phendula uCharito Peraza
    1.    ascen jimenez sitsho
      yenzayo 6 iminyaka

      Molo, Charito! Ndiphendula imibuzo yakho:
      1. Ewe kugqithisile
      2. Nge-vanilla pod incasa iyatshintsha kancinci, kodwa ungayenza ngaphandle kwayo ukuba ukhetha njalo.
      3. Awudingi ukongeza i-pectin, uya kufezekisa ubume obunqwenelekayo xa upheka iziqhamo.
      Ikhefu

      Phendula Ascen Jimenez
  2.   UCharito Peraza sitsho
    yenzayo 6 iminyaka

    Ukongeza kumagqabantshintshi endiwenzileyo apha ngasentla, ndingathanda nokwazi, kuba kuya kufuneka ndivumele iiyure ezili-12 zokuphumla.

    Ngaphambi koko ndiyabulela kakhulu

    Phendula uCharito Peraza
    1.    ascen jimenez sitsho
      yenzayo 6 iminyaka

      Molo kwakhona! Kukukhupha ulwelo ngokulula.
      Uya kusixelela ukuba ikulungela njani.
      Ihagi!

      Phendula Ascen Jimenez