Iingcamango zeCanapés ngeeholide (I)

Kula maqela aphoswe kuthi, ii-canapés okanye i-starters zithatha indima ekhethekileyo. Bayihombisa itafile yethu, banike imvakalelo yokutya okuninzi, bavuselele umdla wokutya kwaye baguqule ukutya kwethu kube kukutya okugqibeleleyo. Nangona kunjalo, ayisiyonto ingaqhelekanga into yokuba siphelelwe zizimvo xa kusiziwa ekuvuseleleni unyaka nonyaka.

Ii-canapés ziyinto ethandwa ngabancinci ngenxa yombala wabo kunye nokudityaniswa kweemveliso ezimnandi kwaye kuba zinobungakanani obulungele zona, Abakubona njengokutya okulula.

Okulandelayo singathanda ukukunika ezinye izimvo zokuzihlaziya ngee-canapés, kodwa hayi ngaphambi kokuba ukhumbule ukuba kubaluleke njengokuhluka kwezithako ngu cdibanisa iintlobo ezahlukeneyo zesonka ezihlala kuso, nokuba sisonka esisikiweyo, sithosiwe, sikrispy, sinembewu, i-puff pastry okanye naluphi na uhlobo. Uyazi, zixhobise "ngeekhonteyina" ezininzi ze-canapés zale Krisimesi.

Ukutya kwaselwandle kunye neentlanzi

Izithako: I-Surimi, ityhuna, imayonnaise, iqanda eliphothiweyo, iiprawn, ii-biscuits kunye nedill
Amalungiselelo: Xuba ityhuna egalelwe amanzi, i-surimi egayiweyo, iiprnns ezinqunqiweyo kunye nemayonnaise. Beka icephe kwibhiskithi kwaye uyihombise ngeqanda elisikiweyo kunye nedill.

Ukutshaya i-salmon canapes

Izithako: Isalmon etshayiweyo, isasizi esasazwayo, idile, iminquma kunye neetartlets
Ukulungiselela: Gcwalisa i-tartlet nge-blanoc cheese, chwetheza i-Philadelphia kwaye uqengqe umtya we-salmon ngaphezulu, kwaye uhombise ngesilayidi somnquma nedile.

Iicanapes zepate kunye nejam

Izithako: I-toast ejikelezayo encinci, ipate yedada, isiraphu yirasberry.
Ukulungiselela: Beka i-paté kwingxowa ye-pastry enomlomo weenkwenkwezi kwaye wenze iziduli kwi-toast. Gcoba ngesiraphu encinci okanye i-raspberry jam.

Iigalikhi zeebhokhwe zeshizi

Izinongo: Isonka esithambileyo, itshizi yebhokhwe kunye neoyile yegalikhi
Ukulungiselela: Sika isonka kunye noshizi webhokhwe sibe ngamacwecwe. Thambisa isonka kude kube yinto ecekeceke kwaye ubeke isilayi setshizi kwisilayidi ngasinye, usifefe ngeoyile yegalikhi, esiza kuyiphumelela ngokuvumela iiigrafu ezimbalwa zegalikhi zihambe ngeoyile iintsuku ezimbalwa.

Iicanapes ezinamaqanda kunye nama-mushroom

Izithako: Izilayi ezicekeceke kakhulu zesonka esitsha, amakhowa, iEmmental okanye iGruyère itshizi, ibhotolo namaqanda.
Ukulungiselela: Qhotsa isonka kude kube segolide kunye nesiqholo. Songa amakhowa asikiweyo ngebhotolo kunye nedash yeelamuni. Ukubetha amaqanda ngeGruyère okanye itshizi ye-Emmental kwaye wenze amaqanda aqhekeziweyo ngamakhowa. Beka isonka esosiweyo.

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.