Ikhekhe le-Lemon shaker ... okanye iorenji

Desayuno
Inkwenkwezi eyi-12 estrellas3 estrellas4 estrellas5 estrellas (49 iivoti)
Ukulayisha ...

por UAngela

Kwimvelaphi yehlelo (iiShakers yayilihlelo lenkolo elahlukileyo kumaQuaker ngenkulungwane ye-XNUMX), oku ipayi yelamuni yeyokuqala kuba Ine-citrus ekhutshiweyo kodwa igcwalisiwe ekugcwaliseni, oko kukuthi, ngesikhumba sayo kunye ne-peel. Ngesi sizathu, ikeyiki enamanzi kakhulu, enkosi ngokuhlanganiswa kwencindi yelamuni kunye neswekile kunye neqanda. Ngaba sizamile neeorenji?

Ikhekhe le-Lemon shaker ... okanye iorenji

Phrinta iresiphi

Ihlelo okanye hayi, le keyiki ye-lemon okanye iorenji ye-shaker imnandi

Ikhekhe le-Lemon shaker ... okanye iorenji
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: desayuno
  • Ixesha elipheleleyo:

Izithako

  • Amaphepha ama-2 e-puff pastry, ebandayo okanye anyibilikisiweyo
  • 3 iilamuni eziphakathi (organic ukuba kunokwenzeka)
  • 250 gr. iswekile emhlophe
  • 100 gr. iswekile emdaka
  • Amaqanda ama-5 M + 1 yolk
  • khrimu encinci yolwelo
  • intwana yetyuwa

Ukulungiselela

  1. Ukulungiselela ukuzaliswa kwe-tart, okokuqala sihlamba ii-lemons kwaye, ngaphandle kokuzikhupha (kungoko sicela ukuba zibe yi-organic, ukwenzela ukuba zingaphathwa ngamachiza) sizinqumle zibe ngamaqhekeza amancinci, silahla iipips. Sibabeka kwi-macerate kwisitya kunye neentlobo zombini zeswekile kwiiyure ze-6-8 ukwenzela ukuba bakhulule yonke ijusi yabo.

  2. Emva kwexesha le-maceration, sixuba i-lemons kunye nejusi yazo kunye namaqanda abethelwe ngetyuwa encinci.

  3. Sandisa ishidi le-puff pastry kwi-mold ejikelezayo (uhlobo lwe-quiche) ngaphambili efakwe igrisi kunye nomgubo. Galela umxube we-lemon kunye neqanda ngaphezulu. Sabelana kakuhle. Sisasaza ngononophelo elinye iphepha le-puff pastry phezulu. Joyina imiphetho yamaphepha amabini entlama kwaye utywine kakuhle ukuvala ikhekhe.

  4. Sibetha i-yolk yeqanda kunye nekhilimu ye-liquid kunye nokuxubha ubuso bekhekhe, kwakhona senza amaqhekeza ambalwa phezu komhlaba ukuze ukuzaliswa kuphefumle. Faka efrijini ikhekhe kwisiqingatha seyure efrijini.

  5. Bhaka ikhekhe kwi-oven elushisayo ngaphambi kwe-170 degrees imizuzu engama-40-45 okanye ide ibe yigolide.

  6. Ngaphandle kwe-oven, vumela ikhekhe lipholile ngokupheleleyo.


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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
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  1.   Ikhephu sitsho
    yenzayo 9 iminyaka

    Kodwa yeyiphi iresiphi yekhekhe elimnandi elisesithombeni? Kuba enye esefotweni ayisiyo ikofu kwaye ukuzaliswa kwayo akuhambelani neresiphi, andiqondi nto.

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