Namuhla sizolungisa i- I-Chinese noodle isobho ngemifino, ilungele labo abadlayo, njengoba inama-calories angaphansi kwama-200. Akukho okungcono ngalokhu kubanda, ukwedlula isobho elicebile elishisayo, elisinikeza izakhamzimba eziningi futhi liphilile.
Ngaphezu kwalokho, ukufunda ukwenza amasobho amasha singahluka njalo ekudleni kwethu futhi ungaweli endodeni eyodwa, into okumele siyicabangele nezingane ukuze zingabhoreki ngokudla into eyodwa ngaso sonke isikhathi.
Izithako zeresiphi azifani nesithombe. Kubukeka sengathi isithombe sine-algae noma uhlobo oluthile lotshani nezinye izingcezu… zamakhowe? Futhi umbala ngesafroni nawo uhluke ngokuphelele.
Kukhona iphutha maqondana nama-noodle elayisi. Akuyona indlela yokusebenzisa lokho. Ama-noodle elayisi kufanele afakwe phambilini emanzini abandayo, bese abekwa eceleni. Lapho ukulungiswa sekulungile, ama-noodle ayengezwa esobho.
Kukhona nephutha maqondana nokulungiswa komhluzi. Lokhu kufanele kupheke okungenani imizuzu engama-90.
Kukhona iphutha maqondana nama-noodle elayisi. Akuyona indlela yokusebenzisa lokho. Ama-noodle elayisi kufanele afakwe phambilini emanzini abandayo, bese abekwa eceleni. Lapho ukulungiswa sekulungile, ama-noodle ayengezwa esobho.
Kukhona nephutha maqondana nokulungiswa komhluzi. Lokhu kufanele kupheke okungenani imizuzu engama-90.