(27 amavoti)
Iyalayisha ...
Lapho kubanda izitsha eziyingqayizivele ziza ngendlela emangalisayo. Futhi isibonelo esihle yilesi lasagna Namuhla sizolungisa ngamakhowe kanye nenyama egayiwe.
Kuyiresiphi enhle yabancane ngakho ungangabazi futhi uhambe ulungiselela izithako. Yini amakhowe abahambi kakhulu? Hhayi-ke, ngikweluleka ukuthi ubanike ithuba ngalesi sidlo.
Senze lasagna kodwa ungakwazi futhi ukulungiselela cannelloni usebenzisa lesi sigcwalisi esifanayo.
I-Lasagna ngenyama namakhowe
I-lasagna emnandi futhi kulula ukuyilungisa.
- ascen jimenez
- Igumbi lasekhishini: Italiana
- Uhlobo lweresiphi: i-pasta
- Amakholori: 400
- Izinkonzo: 6
- Isikhathi sokulungiselela:
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
Okwe-bechamel:
- 80 g kafulawa
- 1 litre lobisi
- 40 g bhotela
- Sal
- I-Nutmeg
Ukugcwaliswa:
- Ukuchaphazeleka kwamafutha omnqumo ayintombi nto
- 500 g wamakhowe
- 350 g yenyama eyosiwe
- Sal
- Pepper
- Amakhambi
Futhi:
- Amashidi ambalwa we-lasagna ephekiwe
Ukulungiselela
Silungisa i-bechamel ku-Thermomix noma epanini. Uma iku-Thermomix sibeka zonke izithako ze-bechamel engilazini futhi sihlela imizuzu engu-7, 90º, isivinini 4. Ingabuye ichazwe ngendlela yendabuko, epanini elibanzi. Uma sikwenza epanini singalandela lezi zinkomba
Ukwenza ukugcwaliswa, sihlanza amakhowe kahle bese siwasika.
Sifaka amafutha omnqumo amancane epanini lokuthosa bese siwapheka.
Sifaka inyama egayiwe.
Sibeka usawoti, pepper kanye namakhambi anamakha.
Faka isoso ye-béchamel endishini efanelekile engangenwa kuhhavini. Sisakaza amapuleti athile e-lasagna esisekelweni.
Sifaka ingxenye yokugcwalisa hhayi kulawo mapuleti.
Sifaka i-bechamel encane.
Sibeka esinye isendlalelo se-pasta ne-béchamel.
Bese ugcwalisa okwengeziwe kanye ne-béchamel encane.
Sibeka amapuleti e-pasta amaningi. Mboza ngayo yonke isoso ye-béchamel bese usakaza i-mozzarella phezulu.
Bhaka ngo-180º cishe imizuzu engama-20.
Imininingwane engaphezulu - Inyama cannelloni yezingane