(34 amavoti)
Iyalayisha ...
Ngicabanga uThami amadombolo Ngenye yalezozitsha ezithandwa yiwo wonke umuntu, izingane kanye nabantu abadala. Yize uma sibalungiselela ekhaya bayasebenza kanzima ngandlela thile, akukho okuqhathaniswa nalabo abathengwa esitolo, bathambile, bathambile futhi banamanzi amaningi. Ngakho-ke lapho ngiqala ukulungisa ama-meatballs ngizama ukwenza inani elanele ukuze ngikwazi ukumisa futhi ngilungele isikhathi engizidingayo.
Iresiphi yanamuhla ikudala, ama-meatballs ku-spanish sauceYize, njengoba sewazi, indlu ngayinye inendlela yayo yokupheka, ngakho-ke namuhla ngichaza ukuthi sizenza kanjani ekhaya, kuhhavini, ukuze zibe nempilo futhi zikhanyise ngoba sigwema ukuthosa ngoyili.
Ama-meatballs abhakwe nge-sauce yaseSpain
Jabulela lawa ma-meatballs amnandi nge-sauce yaseSpain elungiselelwe kuhhavini.
- UBarbara Gonzalo
- Igumbi lasekhishini: Spanish
- Uhlobo lweresiphi: Imoto
- Izinkonzo: 4
- Isikhathi sokulungiselela:
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
- Izingcezu zesinkwa ezi-2 noma ezi-3 (kusukela ngosuku lwangaphambilini)
- 1 indiza yobisi
- I-3 clove kagalikhi
- 1 isanqante esimaphakathi
- iparsley
- Iqanda le-1
- 300 gr. yenkomo egayiwe
- 200 gr. ingulube egayiwe
- usawoti kanye nopelepele
- ufulawa
- U-1 dash wamafutha
- 120 gr. ka-anyanisi
- 40 gr. isitshalo esihlobene no-anyanisi
- 1 isipuni utamatisi isosi
- 1/2 ingilazi yewayini elimhlophe (cishe 100 gr.)
- 1 ingilazi yamanzi (200 gr. Approx.)
- 1 ithisipuni yokukhipha inyama (Bovril)
Ukulungiselela
Susa uqweqwe ezincekeni zesinkwa bese ucwilisa nge-splash yobisi.
Sika iparsley nedlive likagalikhi ube izicucu ezincane. Cwecwa isanqante bese uyigcoba (nge-grater esetshenziswayo noma iprosesa yokudla). Faka konke esitsheni.
Faka ingulube nengulube yenkomo egayiwe, iqanda, isinkwa esimunciwe nenkathi yokunambitha.
Hlanganisa kahle ngemfoloko noma izandla zakho kuze kushiye inhlama ehambisanayo.
Yakha amabhola ama-meatballs osayizi owafunayo nofulawa omncane.
Shayela phansi kwethileyi lokubhaka ngamafutha bese ubeka ama-meatballs.
Sika u-anyanisi, ama-clove amabili egalikhi kanye namalikhi abe yizicucu ezincane. Sula ngomlilo ophakathi epanini ngezipuni ezimbalwa zamafutha.
Lapho imifino isiqala ukungcola, engeza utamatisi othosiwe newayini elimhlophe. Pheka imizuzu emihlanu ngokushisa okuphakathi nendawo ukuze utshwala buphume.
Okulandelayo engeza amanzi kanye ne-Bovril (uma ungenayo ungangeza i-1/2 yenyama yomhluzi cube).
Pheka ngomlilo ophakathi imizuzu emihlanu ngaphezulu.
Thela isosi phezu kwama-meatballs bese uyifaka kuhhavini osushisa kakade ngo-190ºC, cishe imizuzu eyi-15-20. (Hambisa ithreyi namabhola enyama phakathi nendawo ukuze akhulelwe ngososo nhlangothi zonke futhi kwenziwe kahle).
Jabulela lawa ma-meatball ahambisana nawo nelayisi elincane, amazambane noma imifino.
Ngibona ukuthi kulula futhi kumnandi, ngiyabonga ngokwabelana ngamaresiphi akho
Iqiniso ngukuthi wonke umuntu ekhaya uyakujabulela impela lokhu kudla inyama. Uma uzilungiselela, ngethemba ukuthi uzithanda njengathi. Siyabonga ngokusilandela :)